If you're taking part in Australia's Biggest Morning Tea this year, we have all the inspiration you need to get baking right here! Whether you're hosting an event at work or home, it's the perfect occasion to get creative in the kitchen - all while raising much-needed money for cancer research. From our traditional rocky road and banana bread recipes, to rich caramel slices, chocolate brownies and zesty lamingtons, there's something for every sweet tooth.

A classic cheesecake always goes down a treat with family and friends and these simple slices make it even easier to share! Bake or no-bake, fruity or decadent, you're sure to find a recipe you'll love.

A sprinkling of fresh raspberries can transform any treat into a stunning dessert but working these ruby fruits into your mixtures is even tastier! Here, we've pulled together a selection of our best desserts that let these berries shine. There's everything from creamy cheesecakes and tantalising French tarts to decadent choc-raspberry brownies and creative pink lamingtons. We've even included a delicious gluten-free cake and dairy-free ice-cream so no one misses out. Dig in!

Make your big day just that much more special by presenting one of these stunning wedding cakes at the party. Whether you want to make it yourself for a personal touch or send it to the professionals and avoid the effort, you're sure to be thrilled with one of these on the night. There's everything from a four-tiered traditional stunner to a more modern 'naked' cake and everything in between! We've even included some cute cake pops, cupcakes and cookies for something a little extra.

Remember these favourites? There's just something about these old classics that are even more comforting than their modern counterparts. Perhaps it's the childhood memories of baking alongside Mum and sharing a big slice of cake together. And, with all of The Australian Women's Weekly's delicious retro desserts now in one place, you can easily recreate the memories with your own little ones. Serve up our iconic jelly cakes with your morning cuppa or treat the kids to our never-fail hundreds and thousands biscuits and enjoy!

With their distinctive flavours and crunchy texture, nuts are a perfect addition to your favourite sweet treats and here, we've gathered the best recipes with these nutritious delights as the star ingredient. Whether you're partial to pecans or mad for macadamias, there's sure to be a recipe you love. We have everything from a classic pecan tart to tasty walnut cakes and even a Brazil nut cheesecake for the perfect finish to any meal.

Satisfy that sweet tooth this Easter with more than just your gifted chocolate eggs! Whether you're looking to use your choccy presents as part of your decadent desserts or want a lighter treat to end your Easter feast, these recipes are just what you need. There's everything from a traditional simnel cake and classic Italian Easter biscuits to cute rice bubble nests and chocolate freckles for the kids. Happy Easter!

This beautiful French bread is cake-like in texture, light and sweet in flavour and deliciously sumptuous in all forms. Whether you want to make it at home from scratch or are looking to indulge your sweet tooth in a creamy, fruity brioche toast, these recipes cover all the best ways to work with the winning bread. We've covered breakfast through to dessert with our egg and brioche cups, brioche burger rolls, brioche and jam pudding and more. Dig in!

Serve up something a bit different for your next morning or afternoon tea with one of these delicious and easy ring cakes. Just drizzle with a sweet fruit syrup and serve with a cup of tea for a simple but oh-so-tasty treat. Here, we've gathered a selection of our favourites from a classic carrot and ginger ring to our light and fluffy angel food cake but if you want to indulge that sweet tooth, our chocolate cake with a rum glaze is the way to go. So get baking and enjoy!

If you think cheesecakes can't get any better, think again. There's just something about these cute mini versions that make them taste that much sweeter. And, with everything from fruity pineapple and coconut cheesecakes to creamy coffee creations, you're bound to find a recipe you love. There's bake and no-bake varieties and even a cheeky Baileys liqueur cake for the adults - all in perfect single-portion sizes. Enjoy!

Whatever your taste, there's a French toast recipe for you - from a classic banana and honey dish to a decadent blueberry and banana-topped toast with a homemade hazelnut spread. No sweet tooth? No worries! We've also selected our favourite savoury recipes with smoked salmon and crème fraîche or tomato and cheese. Dig in!

Decadent and creamy, cheesecakes are the ultimate dessert when it comes to entertaining. Here, we've gathered our best no-bake varieties for when you want all that cheesecake pleasure without the hassle.

Need an impressive dessert to finish your meal? You can't go wrong with a classic cheesecake! Here, we've gathered our most decadent baked varieties for your inspiration. There's everything from a timeless New York baked to a simple lemon curd. If you love to indulge, we've also included a delectable triple chocolate cheesecake and a summery mango macadamia delight. While these take some time to prepare and chill after baking, we can assure you - they are well worth the wait!

The humble banana is one of those universally loved fruits, adored for both its versatility and its sweet flavour. And there's no better way to use them than in these easy muffin and cupcake recipes. With everything from a classic banana muffin to banana, peanut butter and bacon cupcakes for the more adventurous, these winning snacks are bound to become family favourites. Plus, they're perfect to pop in a school or work lunchbox for a mid-morning snack.

Whether you use it straight off the tree when it's in season, or go for the sweet, canned variety, the humble apricot can be incorporated in both sweet and savoury recipes. We've gathered together some of our favourites, including cakes, tarts and muffins, plus savoury dishes like slow cooker apricot chicken and glazed ribs. There's also a recipe for homemade apricot and mandarin jam, plus bliss balls and slice recipes for tasty lunch-box snacks. Yummo!

There's nothing more impressive than a cake piled high with soft sponges, creamy fillings and delicious frosting and fruits. Here, we've gathered 24 of our most breathtaking layered cakes that are perfect for showing off to your friends. With everything from rich chocolate desserts to ice-cream cakes, there's a recipe for every taste. We've even included two gluten-free options so no one misses out. Enjoy!

Whether you're looking to entertain the kids these school holidays or jazz up a party with some cute, easy-to-serve sweets, these cake pop recipes have got you covered. We've selected 24 of the best, including our rich rocky road pops and an easy rice crackle variation for the kids. We've also mixed things up with a lemon meringue pop and chilli chocolate truffles for the adults. And, with such adorable decorations, these cake pops are bound to inspire. Enjoy!

When you're craving something sweet, you can't beat a decadent chocolate dessert, especially when paired with some fresh berries, crunchy nuts or thick cream. And when it comes to chocolate recipes, there's a few dishes that are universally loved by all. From our fudgy brownies and fluffy chocolate mousse, to our cherry cheesecake and chocolate bundt cake, we've pulled together our most popular choc-loaded desserts so you can satisfy your sweet tooth and delight your guests.

When it comes to the festive season, many people put most of their focus to the big lunch or dinner. But starting your day with a delicious meal can make all the difference, getting you on track to having a fabulous Christmas day. For some inspiration of how to jazz up your breakfast, here is a selection of our favourite sweet and savoury recipes that are delicious, beautiful and nourishing. Merry Christmas!

When it comes to freshly baked cakes, you can't go past the addition of sweet and nutty coconut. It's a guaranteed way to bring a wonderfully tropical flavour to many of your recipes, whether it's toasted, shredded or in cream-form. It's extremely versatile and goes perfectly with everything from zesty citrus fruits to sweet berries, rich chocolate and juicy mangoes. Take a flick through our coconut cake recipes for some beautiful baking inspiration for this weekend.

There's a reason that pasta bakes are so popular. They're quick to throw together, generally quite economical and always ridiculously tasty. Scoop your ladle into the tray to crack through the crisp melted cheese topping, revealing delicate pasta swimming in a hot and oozy sauce. Sound pretty good? Here's some recipes to get you started. We have creamy tuna and chicken pasta bakes, plus Italian cannelloni shells stuffed with ricotta and topped with a fresh tomato sauce.

The addition of sour cream brings a tangy sweetness like no other. It is the perfect ingredient to add to your homemade cakes to keep them lovely and moist, while while helping to cut through the richness of sugar and chocolate. Here, we've gathered our favourite ways to use sour cream in desserts, with everything from a poached plum and ginger cake, to a velvety glazed chocolate cake recipe. Now, let's get baking!

Perfectly pairing sweet and tart, this delightful tropical fruit is lovely enjoyed on its own, sliced through a fruit salad, or incorporated into one of these beautiful baked desserts. Try our wonderfully moist coconut and pineapple cakes, slices and tarts, or go for our warm self-saucing pudding for something a little more indulgent. You'll find recipes for zesty pina colada cupcakes, as well as impressive tiered cakes for special events. And for something cooler, try our homemade pineapple and yoghurt ice-cream for a refreshing summer treat.

Sure, it's probably not the equivalent of eating a big bowl of salad, but adding grated vegies to your cakes, pies and tarts helps bulk them up and add a lovely natural moisture, reducing the amount of flour or sugar you need. From grated carrot and zucchini, to pumpkin, sweet potato and rhubarb, these sweet treats have all the added goodness you need, with no compromise on the flavour you want.

Gingerbread is one of those beautifully festive flavours we associate with Christmas, pairing zesty ginger with fragrant spices and sweet sugar. And whether you like it in biscuit, slice or cake form, this recipe collection is sure to appeal. We've got recipes for making gingerbread houses decorated with lollies, just waiting to be smashed down and gobbled up by hungry loved ones. You'll also find beautiful pudding and cake recipes for the perfect way to finish up a huge family lunch.

The naturally sweet and fragrant flavour or fresh mango is like no other stone fruit. It has Australians waiting around all year for summer, because we know that warm weather means one thing - mangoes! To celebrate the return of these juicy fruits, here are some beautiful ways to incorporate them into your desserts. From homemade ice-cream and smoothies, to rich cheesecakes and tarts, these beautiful recipes are guaranteed to please your loved ones and satisfy your cravings.

When strawberries come into season, they are wonderfully sweet and juicy; perfect for adding to your homemade desserts for a naturally fruity flavour. Here, we've gathered together a selection of our favourite strawberry recipes, from cakes and tarts, to crumble, cheesecakes and homemade jams. You'll find cooling homemade ice-cream and frozen yoghurt recipes, plus mousse, dessert pizzas and little almond friands. Take a flick through for some weekend baking inspiration.

There are few desserts more universally loved than a good homemade banana cake. Flavoured with the natural sweetness of fruit, these recipes are wonderfully moist and fluffy. We've pulled together a selection of our favourites, from the classic Australian Women's Weekly banana cake recipe, to our chocolate marble banana cake and a recipe with salted caramel frosting. You'll also find a dairy-free version for those with allergies, plus little miniature versions drizzled with sweet maple syrup. Let's get baking!

Whether you're following a gluten-free diet because of intolerances or Coeliac disease, it can be hard finding desserts to indulge in that actually taste good. Fortunately, we've pulled together a selection of our most indulgent chocolate, coconut, fruit and citrus cakes for your enjoyment, all containing no gluten. Try our syrupy polenta and orange cake, or go for a thick slice of our chocolate mousse dessert... Whatever your flavour preference, we've got your cravings covered.

Cupcakes are an all-time favourite here at Food To Love, mostly because they're easy to bake and even easier to gobble up. Woman's Day have shared some of their best-ever cupcake recipes with us, with everything from classic chocolate and vanilla varieties, to pineapple hummingbird, orange and poppyseed and Nutella sweet treats. If you're looking for some quick and easy desserts, or some inspiration to get the kids in the kitchen, this collection is for you.

Bread and butter pudding is one of those classic desserts that never seems to go out of fashion. There's just something so comforting about the combination of buttery, custard-soaked bread, served warm with a dollop of cream or ice-cream. Here, we've gathered together some different variations of the traditional recipe. From dishes packed full of chocolate and caramel, to fruitier variations with figs and rhubarb, these bread and butter pudding recipes are sure to please.

Do you prefer your chocolate a little more bitter than sweet? These beautiful desserts are for you. We've used only the best quality dark chocolate to ensure you get the perfect balance of natural cacao flavouring, perfect enjoyed in our tarts, cakes, pies and cookies. Take a flick through our collection and see what catches your eye, whether it be an indulgent chilli chocolate ice-cream torte, or our peanut butter and jam brownies. If you're entertaining guests, you can't go past these desserts...

Whether you're having a group of friends around for a retro-themed dinner party, or you just feel like cooking some nostalgic dishes from your childhood, these sweet recipes are sure to delight. We've got all the classics like black forest and pineapple upside-down cakes, plus lemon meringue pies, custard tarts and creamy vanilla slices. You'll also find sweet summer trifles and berry-topped pavlova recipes, perfect for entertaining in the hot Australian weather.

When you think about nuts, pecans aren't always one of the first that come to mind. But they're actually packed full to nutrients, from their gut-loving fibre to vitamins for healthy hair skin and nails. Not to mention, they taste amazing and their distinctly waxy-crunch goes perfectly in desserts. On that note, here's a selection of our favourite recipes that contain this beautiful little nut. From sweet pies and tarts, to cakes, scrolls and friands, try adding pecans into your desserts this weekend.

For those of us who love desserts but prefer something not-too-sweet, you can't go past a beautiful orange cake. They're wonderfully moist and fluffy, but the addition of fresh citrus fruits gives them a lovely zest that cuts through the richness. This recipe collection is full of every kind of orange cake you could ever want, from choc-orange mousse cakes, to drizzly syrup cakes and a creamy chiffon recipe. Take a flick through and see what catches your eye for dessert this weekend.

If you've found yourself running out of ideas of what to get Dad this Father's Day, why not put together a lovely hamper or homemade baked goods? Simply pop your goodies in a little basket and wrap up with cellophane. To make your recipe selection a little easier, we've gathered together a selection of foolproof treats that are sure to make Dad's day. From our licorice allsorts slice, to our chocolate chunk cookies, this is a really special way to show your father how much you love him.

Want to get creative in the kitchen this weekend and satisfy your sweet cravings? This collection of decadent treats are easy to make, perfect for getting your little ones involved with the cooking or decorating process. From our butterfly-topped brownies to our triple-chocolate brownies, these little baked goods make lovely lunchbox fillers, birthday party food and edible rewards. Take a flick through our recipes with your kids and let them cook what to make this weekend.

When it comes to breakfast in Australia, our minds might jump to a bowl of cereal with milk, granola and yoghurt or refreshing acai bowls. However, when the mornings cool down or you're enjoying a relaxing weekend, you might crave something a little warmer. To make the selection easier, here is a group of our favourite baked breakfasts including Middle Eastern-style shakshuka, sweet fruit loaves and muffins, and fibre-packed slices. Switch the oven on and let's get cooking...

When it comes to home cooking in Australia, there is no one more well-respected than The Australian Women's Weekly. And apart from their classic lunch and family dinner recipes, The Weekly is best known for their beautiful baked goods. From cakes and cupcakes, to pies and tarts, these delightful recipes are completely timeless and continue to be requested throughout the generations. Take a flick through and see what you'll be baking for your loved ones this weekend.

We've pulled together a selection of our favourite sweet and fluffy butter cakes and tea cakes to enjoy alongside your mid-morning or afternoon cuppa. Cut yourself a big slice, pop on the kettle, and sit back and relax.

This collection of dessert recipes honours the delightful fusion of sweet and tart. Lemons are a wonderful addition to many cakes, tarts, pies and slices, and bring a much-welcome kick to cut through the richness of some desserts. We've pulled together all the classics like lemon meringue cake, drizzle cakes and coconut syrup cakes, as well as a few inventive dishes like our lemontons, citrus marshmallows and lemon-sugar dusted doughnuts. Take your pick, you can't go wrong!