Vegetable dish Archives | Page 2 of 11

Fetta and black olive mash

Why have plain mash when you can have this fetta and olive mash bursting with flavour? Pair it with your favourite barbecued meat or vegie main dish. Looking for more side dishes?

Brussels sprouts with cream and almonds

Convert everyone into a lover of brussels sprouts.

Garlic beans

Beans with garlic are quick and easy to make and super delicious.

Colcannon

Made from buttery mashed potatoes with either shredded cabbage or kale, colcannon is a classic Irish dish.

Grilled vegetable and ricotta stack

What better way to get your five-a-day than this colourful and healthy vegetable and ricotta stack.

Steamed asian greens with char siu sauce

Steamed Asian greens with char siu sauce; quick, easy, authentic and delicious.

30 lasagne recipes the family will love

Perfect for both mid-week meals and entertaining.

Carrot and harissa falafel with tahini yoghurt

Boost your vegie intake.

37 vegan dinners for the family

No animals were harmed in the making of these meals.

Creamed spinach

Change the way you see this leafy green veg!

Cauliflower gratin

The most comforting way to serve your veg.

Cauliflower and broccoli au gratin

Bake it till you make it.

Crispy, golden roast potatoes

Crispy on the outside and soft in the middle.

Mushroom lasagne with cavolo nero

Veg it up!

Asparagus, peas and zucchini with mint

Fresh side for any meal.

Roasted cauliflower with miso glaze

Whether you're following a meat-free diet or are just looking for creative ways to up your vegie intake, try this delicious whole roasted cauliflower.

Creamy mushroom bruschetta

Perfect for a tasty brunch or easy starter.

Green fruit and vegetable smoothie

Get your greens, in drink form.

23 show-stopping Christmas recipes you’ll be famous for

Be the talk of the festive menu.

How to make perfect roast potatoes

Bright and zesty with the perfect amount of crunch.

Lentil, green bean and fetta salad

Packed with flavour and texture.

Baked bean and ricotta-stuffed mushroom

Breakfast worth waking up for.

Mediterranean roast vegetables

Meet your five-a-day quota and accompany your next roast dinner with these roasted Mediterranean vegetables. A splash of olive oil and some salt is all it takes to bake these babies to perfection.

Fried brussels sprouts blue cheese dressing

Say goodbye to boring sprouts.

Sri Lankan potato and pea curry

Feed the family with this delicious, wholesome Sri Lankan potato and pea curry from The Australian Women's Weekly's 'Almost Vegetarian' cookbook.

29 amazing ways to use the humble onion

Too many onions are nothing to cry about! These recipes will make the most of them.

Zucchini and tofu noodles with coriander pesto

Fall in love with tofu!

Hash browns

Crispy on the outside and soft on the inside.

Spinach, cheese and potato cannelloni

Just like Nonna used to make (or still does).

Spinach, pesto and parmesan lasagne

A vegie twist on an old classic.

Lentil sausage rolls with tomato sumac salad

Reinvent a childhood favourite with these lentil sausage rolls with tomato sumac salad - tasty, wholesome and completely meat free!

Okra recipes

You've heard of okra, but how do you cook with it?

Broccoli rice

Up your veg intake and lower your carbs in one fell swoop.

Vegetarian recipes for Australia Day

Australia Day doesn't have to be all lamb and sausages!

Sweet potato rösti with roasted vegetables

We've recreated this traditional Swiss breakfast dish with grated sweet potatoes (kumara) and served with roasted vegetable.

Chicken donburi

A Japanese rice bowl dish with a sweet soy marinade that's a tasty way to serve chicken and vegetables.

Asian-inspired coleslaw

Easy to make in advance and the perfect bring-along salad.

Cavolo nero fritters with pickled beetroot

Packed full of healthy ingredients, these tasty fritters make for a super tasty way to up your vegetable intake.

Eggplant parmigiana ‘meatball’ subs

These eggplant parmigiana 'meatball' subs are a delicious vegetarian alternative to traditional meatballs. Healthy, wholesome and full of flavour - even meat-lovers will be in food heaven!

Roast vegetable terrine

This vegetarian terrine is as tasty as it is colourful, packed full with char-grilled vegies and hints of garlic throughout.

Cauliflower ‘fried rice’ with mushrooms and ham

Swap rice for cauliflower for a meal that is lower in carbs and calories.

Stuffed capsicum

These stuffed capsicums are packed full of olives, sun-dried tomatoes and couscous for an easy vegetarian meal.

Lemon pistachio couscous

This nutty and zesty side dish goes perfectly with Moroccan-style dishes.

Flatbreads with spinach, lentil and zucchini salad

For a quick and healthy lunch you'll love.

Winter vegie bowl

When your body is crying out for a healthy, nourishing lunch or dinner, but the weather is cool, this beautiful winter vegie bowl comes in very handy.

Stuffed capsicums

Baked until soft and sweet and stuffed with lentils, quinoa, fetta, and black olives for a truly impressive meal.

Capsicum and onion focaccia

Impress the family by baking your own focaccia to serve with dinner tonight.

Curried vegetable soup

Warm, healthy and delicious- this curried vegetable soup is the perfect winter dinner for any night of the week. Suitable for the 2-Day Fast Diet.

Special-occasion mash

Three types of cheese added to mashed potatoes adds an extra special touch to this creamy mash.

Turmeric veg with sauerkraut hummus

The ultimate nutrient-packed lunch bowl! Fresh vegies, sauerkraut, nuts & seeds and a vibrant sauerkraut hummus sauce make it hearty and flavorful.

Eggplant ma po tofu

Feed the family with this eggplant ma po tofu - tasty, wholesome and full of authentic Asian flavours!

Thai eggplant curry

This fresh and fragrant vegetarian green curry features three types of eggplant to soak up the traditional Thai flavours.

Vegetable gado gado with peanut sauce

This well-known Indonesian salad features boiled egg, fresh and cooked vegetables and a rich peanut sauce.

Beer-battered tofu and wedges

Flaky flavourful tofu in a crispy beer batter served with wedges for a vegan take on the classic fish and chips.

Szechuan-style chilli eggplant

Stir-fried eggplant dressed with a delicious Szechuan-style chilli sauce

Marjoram and malt vinegar tomatoes

Serve these on an open-faced sandwich, or in salad or pasta salads. They also make a great smoky tomato sauce.

Cheesy cauliflower bake

The best way to eat cauliflower is smothered in plenty of cheesy sauce.

Vegetable stir-fry

A quick and easy stir-fry full of fresh vegetables that can be on the table in 30 minutes.

Easy cucumber recipes

These recipes are as cool as a cucumber.

Spiced sweet potatoes with whipped chive butter

A fancy side dish of baked sweet potato flavoured with garlic, cinnamon and chive butter.

Tian of vegetables with herbs and parmesan

Vegetable tian is a delicious side dish year-round. It's healthy, easy to make, and so pretty to look at.

Manu Feildel’s duck fat roast potatoes

The secret to the crispest and tastiest roast potatoes? It's gotta be duck fat.

Show-stopping Christmas recipes you’ll be famous for

From our crispy pork belly and spice crusted lamb, to our indulgent cakes and puddings, these beloved recipes are a guaranteed hit year after year.

Our favourite traditional Christmas recipes

Nostalgia awaits.

Tomato and goat’s cheese tart with rice and seed crust

A tasty gluten-free tart with fresh tomatoes and a creamy goat's cheese centre.

Mushroom and spinach bruschetta

Bruschetta is an antipasto, or starter, from Italy that like so many other Italian delights has been adopted by the rest of the world! This spinach and mushroom version is simple but yummy.

Asparagus with crisp lentils and herb yoghurt

Whip up this easy side with fresh asparagus and a tin of lentils, but the real star of the dish is the herb yoghurt.

18 Christmas dinner recipes that aren’t Christmas ham

Add a little variety to your festive menu this year.

Crispy roast potatoes with rosemary salt

Soft and fluffy on the inside, crispy on the outside and with fragrant rosemary salt these roast potatoes will complement your Christmas lunch.

Julie Goodwin’s roast beetroot and goat’s cheese terrine

A tasty and attractive vegetarian centrepiece.

Maggie Beer’s green beans with roasted walnuts

An easy but impressive side dish - fresh crispy green beans with an added crunch of walnuts.

Maggie Beer’s baked pumpkin with herbs and pumpkin seeds

Maggie Beer gives baked pumpkin a makeover for your Christmas spread with fresh herbs and a verjuice glaze

Falafel with eggplant puree & tomato salsa

Crunchy falafel contrast beautifully with creamy eggplant puree & fresh tomato salsa. You could even make your own falafel if you prefer.

Vegan Christmas recipes for a plant-based festive season

Are you catering for vegan family members or just trying to incorporate a more plant-based menu this year? No matter the reason, our vegan Christmas recipes have got you covered

Bread crisps with confit tomatoes

Looking for a new snack or canape? Slow-roasted tomatoes on home-baked bread crisps with ricotta and olive paste will be sure to impress your guests. Leftover tomatoes can be stored in the fridge and make a great pre-dinner snack.

19 sweet potato recipes

We've all tried sweet potato fries, but these recipes really show just how versatile this root vegetable is.

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Coconut-roasted pumpkin and cauliflower with chilli, lime and cashews

Add some brightness to your roast cauliflower and pumpkin with zesty chilli and lime cashews and the fresh, light flavour of coconut.

Roasted sesame edamame beans

Super simple and so tasty! This seasoned and roasted edamame bean recipe is the perfect thing to see you through your 3pm slump.

Vegetarian paella

A traditional dish from Andalusia, paella is usually associated with seafood, not surprising when you consider the ancient fishing traditions of the area, chicken and chorizo. This vegetarian version manages to pack in loads of flavour without the meat.

Perfect Christmas side dishes are essential to rounding out your delicious Christmas dinner. Here, we've gathered together everything from fresh summer salads and roast potatoes, to creamy polenta, sweet potato chips and cheesy corn cobs. So whether you're going for a slow-roasted lamb shoulder or a marinated side of salmon, there is something here for you.