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spicy pork tortillas

Spicy pork sausage tortillas

These delicious pork tortillas from The Australian Women's Weekly use Italian-style pork sausages and are topped with a fresh cucumber and tomato salad for a light yet flavour-packed meal.
pork pad thai

Pork pad thai

This tasty pad thai is super quick to prepare and is full of filling noodles, flavoursome pork mince and healthy vegetables making it the perfect midweek dinner for the family.
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pork rissoles recipe

12 easy rissole recipes

Rissoles are the perfect pick for a versatile dinner idea the kids are sure to love. Here, we've pulled together a selection of our favourites rissoles recipes from the classic to creative!
nacho bowl recipe

Super Bowl snacks to feed a crowd

Whether you love the game or will only pay attention to the half-time show, a Super Bowl Monday party wouldn't be complete without some crowd-pleasing snacks. From smoky ribs to crunchy fried chicken and some beer-spiked cupcakes for dessert, these easy recipes are perfect for eating with one hand (so you can have a free hand for cheering, of course).
Authentic Chinese dinner recipes with pork

Authentic Chinese dinner recipes with pork

Traditional Chinese cooking is packed full of spice, sweetness and salt, creating delicious rich flavours that leave you craving more. And whether you prefer light dumplings and stir-fries or richer glazed ribs and steamed buns, pork is one of our favourite proteins to use for these dishes. So, how about skipping the take-away tonight and creating an authentic Asian feast at home? Your family are sure to love it.
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almond shortbread

Orthodox Christmas recipes

Yiayia's lemon soup just not cutting it this year? We have you covered! Switch up your Christmas feast with our versions of those traditional recipes you're likely to find on an Orthodox Christmas spread. From Serbian cabbage rolls, known as "sarma", to an impressive stuffed goose, popular among our Russian friends, we have everything you need to complete your festive meal. Whichever denomination you belong to, you're sure to find a recipe that works for you. Merry Christmas!
Sichuan-style gai lan and pork mince

Tasty dinner recipes using pork mince

Pork is a super flavoursome type of meat that goes brilliantly with zesty Asian flavours and classic European-style herbs. When minced, it's very easy to cook with and goes brilliantly in everything from burgers and meatballs to Chinese san choy bau. It's traditionally used in Italian lasagne and French terrines, but it goes equally as well in a spiced Mexican quesadilla. Take a flick through our versatile recipes and see how you can use more pork mince in your cooking.
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Pork and fennel meatballs with tangy coleslaw

Pork and fennel meatballs with tangy coleslaw

Pork and fennel are two flavours that go together absolutely perfectly, and we've paired them here in these juicy meatballs to create a delicious weeknight dinner recipe. Serve with creamy slaw for a complete meal the whole family will love.
Chilli con carne meatballs

Chilli con carne meatballs

We've put a fun twist on the classic chille con carne with the addition of hearty meatballs. Try serving this delicious Mexican-spiced casserole over freshly steamed rice for an easy family dinner.
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The green turkey burger

Healthy recipes with mince for dinner

It's cheap to cook with, easy to whip up quickly and can be an extremely versatile addition to many dishes, but mince certainly doesn't need to be boring. Once you add your herbs, spices, veggies and carbohydrate of choice, it can be super healthy and flavoursome. To show you how you can include more mince in your healthy recipes, here is a selection of our favourite chicken, beef, lamb and pork recipes. We've also included some lean turkey mince options to cut down on fat and kilojoules. Dinner that's healthy and tasty? Tick!
Quick combination short and long soup

Quick combination short and long soup

Recreate this classic Chinese soup at home in no time at all with this easy recipe. We've used simple ingredients so you can have this on the table in no time at all - perfect for weeknight dinners.
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Sticky glazed slow-roasted pork

Sticky glazed slow-roasted pork

Jazz up your usual Sunday roast or Christmas dinner with this deliciously sticky Asian spiced pork. It's slow roasted to create a wonderfully tender piece of meat your whole family will love.
Maple mustard pork with apple salad

Maple mustard pork with apple salad

This tasty maple pork dish is delicious served with a creamy apple salad. The best part? It can be on the table in 30 minutes, perfect for a mid-week dinner.
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French-style bacon

French-style bacon

Rise and shine with this deliciously smokey French style bacon from The Australian Women's Weekly 'Made from Scratch' cookbook.
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Pork and tofu rice noodles

Pork and tofu rice noodles

Stir-fry your taste buds to heaven with this staple Asian noodle dish of pork, tofu and beans with chunks of capsicum and oyster mushrooms. This recipe is suitable for diabetics.
Pork and brussels sprouts stir-fry

Pork and brussels sprouts stir-fry

The best way to have brussel sprouts is paired with pork in a stir fry. The salty, soy charcoal flavours brings in a delicious flavour - This recipe will turn any brussel sprout haters into lovers.
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Combination long soup

Combination long soup

Warm, nourishing soup doesn't get much better than this! This hearty combination long soup is full of authentic Asian ingredients and flavour, and is perfect for dinner tonight!
Slow-cooker pork with prunes

Slow-cooker pork with prunes

Slow cooking delicious pork and sweet prunes creates a tender, caramelised flavour that you will love. Enjoy your flavoursome stew over a bed of creamy mash for the ultimate family Winter warmer.
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Slow-cooker Italian pork and capsicum ragu

Slow-cooker Italian pork and capsicum ragu

Packed full of flavour, this hearty meat dish is delicious served up for the family on a cool Winter's evening. Tender Italian sausages go beautifully with this flavoursome capsicum ragu, to create a hearty, warming dish.
Honey and balsamic braised pork

Honey and balsamic braised pork

This sweet and sticky honey and balsamic braised pork will please the entire family! Full of delicious flavour and wholesome ingredients, this is a dish you can enjoy any night of the week!
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Paprika and lime pork enchiladas

Paprika and lime pork enchiladas

Spicy, sour, tangy paprika and lime pork enchiladas - this deliciously fresh and flavoursome Mexican inspired dish is ticking all the boxes!
Apple and celery porchetta rolls

Apple and celery porchetta rolls

These sweet and savoury apple and celery porchetta rolls offer the perfect balance of flavour! Full of fresh wholesome ingredients, enjoy this dish for dinner any night of the week!
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Soy pork with mushrooms

Soy pork with mushrooms

This dish is perfect for dinner - packed full of succulent juicy pork and hearty mushrooms. It is sure to be a family favourite.
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Pork Cutlets with Salsa Verde

Pork cutlets with salsa verde

This Italian-inspired herbaceous green sauce elevates perfectly grilled pork cutlets to another level. Include a salad to make a complete summer meal for family or friends.
Apple and pork pie

Apple and pork pie

The ultimate savoury pie for cool weekend evenings with your family - the delightful combination of warm apple and slow-cooked pork with a fennel crust will impress the fussiest of eaters.
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Pasta bianco

Pasta bianco

Pasta bianco literally means white pasta, as it is cooked without tomatoes. lt's a really cheap and simple dish but has a beautiful silky texture and is full of flavour.
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Pork, Chickpea and Tomato Curry

Pork, chickpea and tomato curry

Hearty, warming and packed full of wonderful flavours, this pork and chickpea curry is perfect for a cool Winter's evening. Serve on a bed of rice for a filling, tasty family meal.
Sausage and mushroom pasties

Sausage and mushroom pasties

Don’t underestimate the simple sausage – with the right ingredients and know-how, you will impress even the harshest of critics.
Mini pork, apple and sage meatloaves

Mini pork, apple and sage meatloaves

Pork with apple is already a marriage made in heaven - but the addition of earthy sage to this mixed meatloaf, wrapped with prosciutto and brushed with apple jelly, takes it to a new level.
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Pork spare ribs with chilli plum sauce

Pork spare ribs with chilli plum sauce

Savour these tender, juicy pork ribs, drizzled in Chinese chilli plum sauce. It's meaty and sticky and you'll be licking the sauce off your fingers to get every last bit of the gorgeous porky flavours
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Pork Ragu with Pappardelle

Pork ragu with pappardelle

This hearty slow-cooked pork ragu combines beautifully with fresh, flat pasta noodles for a dinner or weekend lunch prepared in advance.
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Zucchini not-quite-lasagne

Zucchini not-quite-lasagne

Take a different approach to a classic family lasagne, adding this versatile summer vegetable to a spiced pork and veal mince filling.
Mini pork pies

Mini pork pies

These tasty bite-sized pork pies are delicious served fresh out of the oven, their flaky golden pastry surrounding a flavoursome pork, bacon and sweet apple filling.
Sticky Pork chops

Sticky pork chops

Give the humble pork chop a Chinese-style twist and it can still go from the stove to the table in less than 30 minutes.
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Spring Rain Noodles

Spring rain noodles

For a milder version, halve the amount of chilli bean sauce used. Note
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Combination short and long soup

Combination short and long soup

The traditional Asian soup is packed full of fresh ingredients that will warm your insides and nourish your soul. Perfect for a chilly winter evening.
Steamed pork dim sims

Steamed pork dim sims

Recreate this popular Asian starter at home using your own fresh ingredients. It's a fun way to get the whole family involved in the kitchen this weekend.
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Barbecued pork with nam jim

Barbecued pork with nam jim

Crispy on the outside, deliciously tender on the inside - this tasty pork loin is perfect served with fragrant ginger roasted carrots and a zesty Asian nam jim sauce.
Pork cutlets with chilli jam

Pork cutlets with chilli jam

Not suitable to freeze or microwave. The chilli jam recipe will make about 2 cups (500ml). It can be made a month ahead and kept refrigerated. Note
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Vietnamese pork stir-fry

Vietnamese pork stir-fry

This quick stir-fry is all about the heat and the crunch. Accompanied with steamed rice, this recipe is an ideal mid-week dinner plan.
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Chilli pork stir-fry

Chilli pork stir-fry

Brightly coloured and full of all the big, bold Asian flavours we know and love, this Chilli pork stir-fry is a feast for both the eyes and the tongue.
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Red Curry Sausages

Red curry sausages

A few snags, some veg, coconut milk and a good quality jar of curry paste is all it takes to have these hearty red curry sausages by recipes+ on the family dinner table tonight.
Spanish sausage hotpot

Spanish sausage hotpot

Buy large char-grilled red capsicum from the deli counter. If unavailable, use drained capsicum strips from a jar, available in the condiments aisle of supermarkets. Note
Silverbeet and Pork Rolls

Silverbeet and pork rolls

You can prepare silverbeet leaves up to 1 day ahead. Store in an airtight container in the fridge. Bring to room temperature 10 minutes before filling. You’ll need 3/4 cup long-grain white rice to make 2 cups cooked. For a vegetarian option, omit mince and replace with 2 x 400g cans rinsed brown lentils. Note
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Quince glazed ham

Quince glazed ham

The glaze can be made in the microwave. If glaze becomes too thick to brush on, reheat until correct consistency. To keep leftover ham fresh and moist, cover with reserved rind. Alternatively, dip a clean tea towel or calico bag in a solution of 2 cups water and 1 tablespoon of vinegar, squeeze out the […]
pork and pistachio terrine

Pork and pistachio terrine

To test whether terrine is cooked, pierce with a skewer. If juices run pink, it is not cooked. Cook further until juices run clear. Drain juices from pan immediately after cooking. Use 2 x 400g cans of tomatoes, fruit or soup to weigh the terrine down. Left-over terrine can be kept, covered, in the fridge […]
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Chunky pork and fennel pie

Chunky pork and fennel pie

Slow-cooking the filling of this chunky pork and fennel pie brings out the natural sweetness of tender pork, and softens the aniseed flavour of the fennel.
Pork belly with marmalade glaze

Pork belly with marmalade glaze

Some think the crackling is the best part of roast pork. Prepare it by rubbing pork skin with juice of 1/2 lemon and salt, then set it aside for 30 minutes to dry out. Place the skin on an oven tray and bake in a hot oven, 200°C, until the crackling is golden, crisp and […]
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Pork and fennel sausage risotto

Pork and fennel sausage risotto

This savoury and deeply tasty pork sausage risotto can be whipped up in a flash with this pressure cooker recipe. No need to stand around stirring, just get the dish underway and relax.
Italian chilli braised pork

Italian chilli braised pork

Pressure cooker aficionados know well the pleasure of serving up a dish that should take 4 hours, after a mere half and hour or so. This tender Italian chilli braised pork is a brilliant example.
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Sticky sweet pork

Sticky sweet pork

You can also make this dish using pork belly. A side dish of steamed crunchy Asian greens will complement the sweet stickiness of this pork. Note
Pork meatball curry

Pork meatball curry

This is a super quick dinner and a great one for lifting spirits mid-week, with tender pork meatballs in a mild curry sauce and just-cooked green beans.
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Pork and sesame burgers

Pork and sesame burgers

Be a little adventurous with your burger this time. Replace beef with pork and tomato sauce with sweet chilli sauce for an exciting new take on a classic dish.
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pork saltimbocca kebabs

Pork saltimbocca kebabs

These pork skewers saltimbocca-style with proscuitto make a great starter or shared platter for a party.