Jazz up your chicken stew.

Veg it up.

Toasted pistachios and preserved lemon add crunch and zing to this roast pumpkin, fetta and chickpea salad.

A delicious hearty beef salad of warm beef and hummus from Australian Women's Weekly.

The simple things are often the best.

The classic kid's treat in slice form.

Our best and easiest biscuit recipe, slice and bake cookies are super simple and you can either make a large batch of one type, or smaller batches using the flavour variations at the end of the recipe. Looking for more biscuit recipes? Cut off as many slices of dough as you need – freeze the […]

These spicy, golden puffs are delicious served with a cooling yoghurt and mint dipping sauce.

The simple things are often the best,

This gorgeous winter pudding with rhubarb and strawberies is light enough to enjoy on any night of the week.

Traditional corned beef with a tangy horseradish white sauce is a recipe that will transport you back in time.

Jazz up the humble jaffle with this gourmet filling.

This one will delight the senses.

This flavour-packed vegetable dish will make you forget those soggy greens from childhood.

Minimal effort for maximum reward.

Gorgeously gluten-free.

Rich and indulgent.

Who needs lamb when you have lentils, mushrooms, a rainbow of other tasty vegetables and a pillowy polenta crust?

A hearty vegetarian casserole even the most hardened meat-lovers will enjoy.

This deliciously cheesy vegetarian dish makes a great breakfast, brunch or any meal of the day!

The best sand you'll ever eat!

A marvellous meat-free comfort dish.

Made from little more than apples and a touch of spice, the long slow-cooking concentrates the apple taste.

A new way to play with your food.

Give your chicken some zing.

A hearty pie for the whole family to enjoy.

Crunchy and tasty homemade snacks.

Treat yourself to a decadent tart flavoured with raspberries and cream cheese.

It's oat so good.

Add a litle zest to your afternoon tea!

This gorgeous baked fetta dish is creamy and delicious.

A delightful vegetarian dinner.

Take a slice of the pie.

Cooked low and slow for a comforting winter meal.

Perfect for really spoiling someone on a weekend morning.

Snacks made easy, healthy and tasty!

Dessert made easy.

You've tried popcorn chicken, now try popcorn-coated chicken.

Delicious and budget-friendly.

Slice, and bake - so easy.

So much to love about shortbread.

Get the kids involved in this one!

The ideal winter dessert.

Pop the kettle on!

A tasty vegetarian meal made easy.

Spice things up!

A meal the whole family will enjoy.

One for the grown ups.

Dress your oysters up with a tangy mignonette dressing.

Give your next morning tea a touch of spice.

Nothing beats this simple chocolate slice topped with freckles.

Make them yourself and you know what's in them!

Because what's better than caramel slice? Caramel slice with extra caramel, of course.

The pie that was named after the Hunza people is composed of spinach, ricotta and fetta cheeses, and green onions.

For when you simply can't choose between the two.

A tasty family meal.

No oven? No problem!

The dessert that looks as good as it tastes.

Guaranteed to impress.

Increase your veg intake in the tastiest way possible - with cheese!

This tasty low carb meal features grilled chicken breast served on top of zucchini noodles with a zesty salsa verde dressing. Looking for more low carb dinners or more chicken breast recipes?

Butterfly your chicken so it cooks a little quicker and serve with roasted potato and leek for a tasty and fragrant midweek meal idea.

There's always time for cake.

Vegies never tasted so good.

Get your five-a-day in the tastiest way.

Chuck another snag in the stockpot!

Slow-cooked for ease and extra flavour.

Bursting with citrus flavours.

Comfort food at it's best.

Rich, cheesy and delicious.

Dessert can be good for you too!

Looking for hearty and full-of-flavour dinner options? You can't go past these beer and thyme beef cheeks.

For a memorable first birthday party, serve up this top notch, Smartie-covered birthday favourite from The Australian Women’s Weekly’s famous ‘Children’s Birthday Cake Book‘ cookbook. This recipe first featured in The Children’s Birthday Cake Book published in 1980. Smarties are now deemed to pose a choking risk to small children and instead, you could choose […]

Treat the little one (or big one) in your life on their birthday.

Rich, hearty and oh-so good.

When sweet and sour combine in perfect harmony

This pear and coconut impossible pie gets its name from the fact that it’s impossible to go wrong! This dessert pie is quick, easy, sweet ‘n’ fruity! Looking for a classic impossible pie, one with blueberries or more pie recipes? This is also delicious with other canned fruit such as peaches, apricots, apple or berries. […]

Warm up with a comforting bowl of soup.

A rich and moreish beef and mushroom stew.

Enjoy with a cup of tea.

A classic family favourite.

A rich and satisfying casserole.

Ideal for those not keen on sharing!

There's so much to love about red velvet cake.

Slow cook this family favourite to really intensify the flavours.

Satisfy vegetarians and meat-eaters alike.

Vibrant vegies made in your slow cooker.

Add more greens to your meal.

Chocolate and nuts are a match made in heaven.

Moist, dense and sweet - what more could you want in a cake?

Shank you very much!

Give your weeknight roast a touch of Mediterranean spice.

Sweet, creamy with a vibrant tang from rhubarb.

As cute as...a button?

Can't go past a good schnitty.

This classic combination serves as the ideal dish for a family celebration and weeknight dinner.