Moderate

Forget plain, everyday iced cakes. A beautifully decorated cake is stunning to look and will delight your audience. And it's totally achievable with our gorgeous recipes. From naked cakes to layered cakes, our collection will make your special occasion even more special. Our lollipop meringue cakes is totally on trend. And our vertical stripe cake has the added element of surprise when you cut through to reveal the inside. You'll find some of these recipes and many more in The Weekly's Amazing Decorated Cakes cookbook.

Meat-free meals don't have to be boring and unsatisfying. Our vibrant, delicious vegetarian recipes have something for everyone.

We've pulled together our favourite retro recipes that will take you back to childhood with every mouthful. For a real retro trip check these Women's Weekly Chinese Cooking Class recipes or the unforgettable cakes of the Women's Weekly Children's Birthday Cake Book.

There's nothing more comforting than spreading a thick layer of sweet fruity jam on buttery toast, especially when it's homemade.

For those living with diabetes, the good news is that you don't need to follow a special diabetic diet. Just the same healthy diet recommended for most of us. And you'll see from our collection of favourite diabetic recipes from The Weekly's Eating Well with Diabetes cookbook, there's no need to miss out on delicious meals and treats. Our Thai prawn burgers are a must try! And we haven't forgotten the sweet treats either. You won't be able to go past our roasted pears with cinnamon labne.

It's a rare thing to find something more delicious and addictive than a doughnut. From the flaky cross between croissants and doughnuts to chocolate stuffed, doughnuts are a universal crowd-pleaser. Why not try one of our favourites, like our baked cinnamon and ricotta doughnuts? Or maybe something more indulgent like our deep-fried caramel doughnuts? And who can go past a classic jam doughnut. If you have any left over (why would you?!) there's a pudding to use those up too!

Sometimes you find yourself craving a mid-morning or afternoon sweet treat but don't have time to switch on the oven. Don't fret, these decadent desserts require zero baking. From cakes and cookies, to slices and brownies, we've pulled together our best recipes for your enjoyment. Indulge in our creamy peanut butter cheesecake, or treat yourself to one of our fudgey chocolate refrigerator brownies. There's also a few sugar-free recipes for those wanting healthier options.

There are few things more delicious, or versatile than creamy, oozy cheese. From rich, fluffy ricotta cakes and tarts, to melting brie cheese fondues and salty baked feta, we have pulled together our favourite sweet and savoury cheese recipes for your enjoyment. There's the classic pizza and pasta dishes, as well as fun cheesy creations like our pikelets and chocolate mousse. So invite your friends over, bring out the wine, and indulge in the world's best comfort food.

There's no occasion that can't be improved with the addition of pavlova. Crunchy meringue, gooey on the inside, piled high with cream and the topping of your choice. It's the perfect ending for a Summer barbecue. Whether you prefer a classic pav with strawberries, a summer pav topped with juicy stone fruit or even a chocolate pavlova, our recipes will impress.

Need some inspiration for your next kids' party? We've got all the favourites that will help make hosting a bunch of small people a breeze. The kids will love our pizza faces, mini toffees and butterfly cakes. There are even a few healthier options like our sushi sandwiches, fruit kebab dippers and fruity icy poles. But don't worry, we haven't forgotten the fairy bread!

No matter what age, everyone loves ice-cream. It's refreshing on a hot Summer's day, and the perfect accompaniment to almost every dessert. Here, we've brought you our favourite homemade ice-cream recipes along with sorbets, cakes, sandwiches and sundaes. There's the classics like chocolate, vanilla and strawberry, as well as a few creative flavour combinations like amaretto, ricotta and peanut butter. Surprise your loved ones with a homemade treat this weekend!

Combining fresh vegetables, olive oil, and flavourful meats such as lamb and pork, Greek food is hearty, generous and tasty. This collection of our favourite Greek recipes is meant to be shared with family, friends and loved ones. Whether you're after classic kofta meatballs, delicious wrapped gyros or a fresh salad with feta and olives, we've got you covered. Our spinach and cheese spanakopita is utterly delicious, and don't forgot our sweet baklava to finish the meal!

Let your inner chef run wild with these simple yet delicious dishes, perfect for the warm Spring weather. Whether it's breakfast, lunch or dinner, we've got the perfect recipe, made even more brilliant with our not-so-secret ingredient - butter! Our chargrilled steak with garlic butter will please the whole family. And for a decadent weekend breakfast you can't go past the buckwheat pikelets with bacon and maple butter. So get cooking!

There's more to Japanese cuisine than just sushi - although it is undeniably delicious! - so we've put together a collection of our favourites to get you inspired. We have all the traditional go-to dishes covered; after all, who can go past a delicious pork gyoza dumpling, steaming hot bowl of ramen, or a hearty pork tonkatsu? But we've added a modern twist too, with a spiced sashimi and ginger cabbage salad, and oysters with mirin and cucumber. Take your pick; any of these mouth-watering dishes is sure to become a favourite, fast.

Whether they're sweet or savoury, filled with gorgeous roasted tomatoes or decadent chocolate praline, tarts are the perfect answer to any dinner or dessert dilemma. Made with a crispy, flaky pastry case, and topped with any combination or filling of your choosing, these dishes are simple and, most importantly, delicious. If you want to whip up a tart to impress at your next family dinner or create a special occasion showstopper, look no further than our favourite recipes below.

Out of the heart of Asia, comes one of the most inspiring, delicious and innovative cuisines in the world. Known for its fresh ingredients, Vietnamese combines sweet, salty, sour and spicy to pack a flavoursome punch. Whether it's a warming pho, fresh rice paper rolls or a tasty Vietnamese pancake stuffed with prawns that takes your fancy, we've got you covered. And we haven't forgotten the classic Vietnamese vermicelli salad and banh mi in a roll or a bowl. The choice is yours!

It's that time of the year - football finals season. And you need delicious footy finals food! It must be easy to make, able to be eaten one-handed without looking away from the score, and has to hold up if the need to jump up and down vigorously occurs. Our gourmet hot dogs, pizzas, pies or sticky chicken wings will keep all your guests happy. And we haven't forgotten the sweet treats either!

The month of October is all about entertaining as the weather warms up and we head outdoors. It's the perfect time to light up the BBQ and make the most of fresh seafood and in season produce like lush mangoes, which are amazing in savoury dishes. Try our delicious chilli prawns with mango salad. Or our showstopping whole baked snapper with an Asian twist. And our Italian inspired roast beef panzanella salad is a wonderful addition to the table that your guests will love!

If you have a fancy dinner party lined up, or just a sweet date night on the cards, you need the perfect dessert to end a perfect night. Whether it’s a decadent chocolate cherry pavlova or a strawberries and cream tart with an almond crust, we’ve got all the answers to your dessert dilemmas. So, to help you pinpoint your menu’s crowning glory, we’ve put together a list of our most delicious, most decadent and most delectable desserts ever. You’re welcome.

At first, the thought of limiting yourself to 500 calories a day seems impossible. But the new diet trend gripping the food world, the '5:2 Fast Diet', is easier than you think. Instead of starving yourself, it recommends you eat small portions of filling foods that'll tide you over for the two days. Here are our favourite low-calorie, high-impact recipes.

Spring is here! Now is the time to make the most of new season produce and get outdoors and enjoy the coming warmer months. It's also the perfect time to lighten up with these delicious Mediterranean-inspired recipes. Meat-free Mondays just got better with our eggplant and haloumi quiche. And the mid-week pasta meal reaches new heights with our broad bean orecchiette.

Make the most of the cooler months with our hearty slow-cooked stews, casseroles and curries. We've selected delicious flavours from around the globe that will have your family looking forward to dinnertime. Our quick chicken cacciatore will become a favourite. And there's no better time to get the slow cooker out and make light work of our Mexican beef chilli mole. Or for a vegetarian option, you can't beat our parmesan, spinach and bean ragu, ready when you walk through the door!

Bringing together the best Asian soups, stir fries and salads is soy sauce, the ultimate umami ingredient. We showcase a variety of flavourful recipes featuring this key condiment. Have you tried our chilli basil stir-fried pumpkin or tamarind honey prawns with pineapple? How about the chicken satay pies or the sticky Asian lamb pancakes? Grab a bottle of sweet soy sauce and test them out tonight!

French cooking at its best is simple and flavoursome. And we've shared our favourites from what is often referred to as the world's greatest cuisine. Indulge in warming, delicious coq au vin or beef provencal in the cooler months. And nothing beats a salad nicoise in Spring. But fear not, we haven't forgotten dessert because really, no one does sweets better than the French! So get cooking and bon appetit!

Gather your family and friends and pop on the kettle - we've put together a collection of the best recipes for you to enjoy with your afternoon tea. With little pies, finger sandwiches and French macarons on the menu, even the Queen will want an invite to this soirée.

You'll win hearts with our sweet collection of recipes perfect for sharing with your loved one on Valentine's Day. Whether it's breakfast in bed with our French toast with caramel sauce, or a delicious choc dipped hazelnut eclair for dessert, you're sure to whip up a recipe for love. And who can resist our decadent salted caramel truffles? Pure indulgence!

Melbourne Cup recipes for tastes of all kinds.

Cupcakes are one of the first things people make when they start baking. They're easy to make, taste incredible and the flavour combinations are endless. Here we've brought you a selection of some of our favourite cupcake recipes. From the classics like chocolate and vanilla, to more inventive flavours like peanut butter, espresso and Turkish delight. Most of these recipes are easy enough to make with the kids, and are great given as gifts to loved ones.

While Australia doesn't get to experience a white Christmas in December, we are thankful for our annual 'second Christmas' in July, where we can celebrate with fine food, desserts and drinks in the cooler weather. From hearty roasts and warming pies, to luscious cakes and decadent puddings, here you will find a collection of recipes that your family and friends will love. So, put on a Christmas carol and put your feet up and enjoy the holiday spirit all over again.