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PROSCIUTTO-WARPPED TURKEY WITH PEARS

Prosciutto-wrapped turkey with pears

This succulent oven-roasted turkey with salty prosciutto is served with tenderly cooked pears and a sauce made from sour, fruity juices. It's sure top enliven any festive feast.
Winter Vegetable Gratin

Winter vegetable gratin

This generous vegetable gratin, layered with two types of potato, a creamy white sauce and cheese, is a fantastic winter warmer.
Seared salmon with lemon creme fraiche

Seared salmon with lemon creme fraiche

An impressive dinner has never been easier to make with this 20 minute treat. Combine the sweet, supple tastes and textures of salmon fillet with a zesty yet creamy lemon creme fraiche. Adorn with salmon caviar for an extra burst of flavour.
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Creamy garlic prawns and scallops

Creamy garlic prawns and scallops

These creamy garlic prawns and scallops are wonderfully fragrant and saucy, perfect served as an appetiser or main. Serve this delicious seafood dish with crusty bread and lemon wedges for a complete meal.
PROSCIUTTO AND PEA PASTA

Prosciutto and pea pasta

No need to spend hours to satisfy the family for dinner, this cheesy pasta delights with pieces of prosciutto and takes less than 30 minutes to make.
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Steamed snake beans and Hoi Sin chicken

Hoisin chicken

This enjoyable meal takes just twenty minutes to create and with ginger, garlic and hoi sin sauce seaping into the tender chicken fillet you'll be sure to make it again.
Smoky chickpea stew

Smoky chickpea stew

Conjure images of India with this colourful vegetarian stew. Cooked in paprika, this spicy dish will invigorate the senses from the smokey capsicum to the tiny chickpeas.
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Cauliflower couscous

Cauliflower ‘couscous’

Infusing quinoa with nuts, feta, currents, herbs and a lemon twinge, this cauliflower couscous has superfood nutrition. Hearty enough to enjoy as a main or serve alongside your favourite meat.
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Pork, Chickpea and Tomato Curry

Pork, chickpea and tomato curry

Hearty, warming and packed full of wonderful flavours, this pork and chickpea curry is perfect for a cool Winter's evening. Serve on a bed of rice for a filling, tasty family meal.
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Middle Eastern-style pizza

Middle eastern-style pizza

Packed full of flavour and spice, this Middle Eastern style lamb pizza is perfect for wowing your guests. This dish is divine served topped with Greek yoghurt and sprinkled with fresh mint, parsley and sumac.
Astrid's Spinach Pie

Spinach pie

The Aussie pie gets a healthy, vegetarian twist with this delicious recipe. Crunch through layers of pastry to enjoy the silken combination of spinach, cottage cheese and crumbly feta.
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Seafood crepes

Seafood crepes

Winter Warmers. Tuck into these hearty meals, perfect for cool nights.
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Bread Salad with Mozzarella

Bread salad with mozzarella

Light, fresh and packed full of wonderful flavours, this beautiful salad is tossed with fresh basil, creamy mozzarella and crispy garlic bread pieces to create a brilliant side dish or light meal.
Mixed Mushroom Stir-Fry

Mixed mushroom stir-fry

Packed full of texture, this mixed mushroom stir-fry is cooked in a fragrant Asian sauce to create a flavour-packed vegetarian dish in no time at all. Serve with steamed rice or on the side of your favourite meat dish for a complete meal.
Spaghetti bolognese

Spaghetti bolognese

Everyone has their favourite spag bol recipe and it's usually the first ever main dish we learn to cook. This one is simple but classic and ideal for the rookie chef in your family when it's their turn to make dinner.
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Mini pork, apple and sage meatloaves

Mini pork, apple and sage meatloaves

Pork with apple is already a marriage made in heaven - but the addition of earthy sage to this mixed meatloaf, wrapped with prosciutto and brushed with apple jelly, takes it to a new level.
Pasta with mushrooms and lentils

Pasta with mushrooms and lentils

Perfect for dinner or lunch this pasta dish takes less than half an hour to make. It's a healthy vegetarian option, filled with tasty mushrooms and lentils.
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Pork spare ribs with chilli plum sauce

Pork spare ribs with chilli plum sauce

Savour these tender, juicy pork ribs, drizzled in Chinese chilli plum sauce. It's meaty and sticky and you'll be licking the sauce off your fingers to get every last bit of the gorgeous porky flavours
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Buttermilk mushroom chicken

Buttermilk mushroom chicken

You only need 30 minutes to make this creamy, juicy mushroom and chicken dinner delight and you don't need to worry about washing up - everyone will be licking their plates clean!
Cheat's coq au vin

Cheat’s coq au vin

Escape to the villas of rural France with all the delicious flavours of coq au vin but only 20 minutes of the cooking time.
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Chicken with Capers, Anchovies and Rosemary

Chicken with capers, anchovies and rosemary

Crispy skinned chicken is grilled to tender perfection and stuffed with a salty and fragrant caper, anchovy and rosemary filling. Serve with steamed potatoes and mixed greens for a complete meal.
Chicken, chorizo and capsicum pasta

Chicken, chorizo and capsicum pasta

This tasty caserecci pasta will be ready to eat in just 30 minutes. Enjoy salty green olives and spicy chorizo with capsicum and chicken in this healthy Italian dish.
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Creamy chicken and mushroom rigatoni

Creamy chicken and mushroom rigatoni

This fast family pasta dinner, with chicken and mushroom in a creamy mustard sauce, is perfect comfort food for cool nights. Everyone will love curling up with a bowl to themselves.
Creamy Mushroom Pasta

Creamy mushroom pasta

Adding the texture of toasted pine nuts makes the classic flavour combination of this pasta dish soar.
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Eggplant and potato curry

Eggplant and potato curry

This wholesome and fragrant vegetable curry can be dished up anytime as a family dinner side, when entertaining guests or as meal in its own right.
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fried brown rice

Fried brown rice

With peas, corn and onion this fried brown rice dish could be a meal all of its own and it only takes 20 minutes to cook.
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Greek style roast leg of lamb

Greek style roast leg of lamb

Add this greek spring to a leg of lamb by injecting aromatic herbs then slow cooking to perfection. Serve it as the hero of your next main dish or as a twist on the traditional Sunday family roast.
HERB FISH PARCELS

Herb fish parcels

Give your taste buds a Mediterranean trip with this delicious seafood meal,enriched with hearty vegetables and flavoursome herbs.
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LINGUINE PESTO

Linguine pesto

Delicious Italian cooking doesn't need to take days of preparation; you'll be eating this pasta in just 25 minutes! Pesto and parmesan provide the basis for this linguine treat.
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Plum and Cinnamon Cake

Plum and cinnamon cake

This fluffy and aromatic cake will warm the spirits with undertones of cinnamon while baked plums provide a rich, juicy flavour.
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Prawn and Avocado Pasta Salad

Prawn and avocado pasta salad

Fresh, juicy prawns are tossed with creamy avocado, rocket and shell pasta to create this beautiful fresh Summer salad in no time at all.
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Salmon Cakes with Chilli Salt Chips

Salmon cakes with chilli salt chips

Crunch your way through this spicy take on the classic fish and chips. These garlic-infused salmon cakes go perfectly with chilli chips; just squeeze some fresh lime over the top for a final zesty touch.
Snapper and Fennel Pie

Snapper and fennel pie

Swap the classic Aussie beef pie for this winter delight. Maintain the crunchy golden crust but swap the gravy for dijon mustard and the beef for chunks of snapper fish.
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Zucchini not-quite-lasagne

Zucchini not-quite-lasagne

Take a different approach to a classic family lasagne, adding this versatile summer vegetable to a spiced pork and veal mince filling.
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Lasagne pasta bake

Lasagne pasta bake

To reheat, thaw, then cover with foil and bake for 30-40 minutes (or 20-30 minutes for smaller dishes).
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Chicken and eggplant provencal

Chicken and eggplant provencal

You can make this in advance and freeze it for later or divide it into individual takeaway portions to give away. Simply defrost and heat.
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Chicken, minted pea and ricotta meatballs

Chicken, minted pea and ricotta meatballs

The addition of fresh mint, peas and ricotta adds a wonderfully fragrant and creamy note to these delicious chicken meatballs. Served in a rich tomato sauce over fresh pasta, it makes a great family meal.
Pumpkin pappardelle with burnt butter sauce and garlic chips

Pumpkin pappardelle with burnt butter sauce and garlic chips

Mike’s Top Tips: By making your own pasta, you’re learning a great new skill. Plus it’s super-easy. But if you haven’t got the time, buy fresh lasagne sheets from the supermarket and cut them into wide strips Frying the herbs for the pappardelle gives beautiful colour, texture and flavour to the dish. Just be careful […]
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Fettuccine Boscaiola

Fettuccine boscaiola

This traditional Italian pasta dish is the ultimate comfort food, packed full of flavour to nourish the body and soul. Crispy bacon, button mushrooms and chives are tossed in a creamy sauce with perfectly cooked fettuccine.
Lemon parsley fish with greek salad

Lemon parsley fish with greek salad

Tender, flaky grilled fish is coated in a zesty lemon and parsley gremolata and served atop this fresh, tasty Greek salad to create this quick and healthy dinner dish.
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