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Find out just how easy it is to make your own potato gnocchi with this simple, straightforward recipe. Once you've discovered just how tender and tasty home-made gnocchi is, you'll never go back!

Tasty parcels of mince wrapped in lettuce leaves.

Fill up this winter with a classic savoury mince pie. Filled with meat, veggies and gravy it's a classic for a reason. This version uses filo for added texture.

This hot pot of slow cooked beef short rib and kent pumpkin is the ideal warm and comforting winter meal.

This mushroom stroganoff is so quick, easy and tasty that you won't miss the beef!

These tasty cloud-like dumplings swimming in tomato sauce are guaranteed to impress.

This Indian-inspired soft rice with spicy beef makes for an aromatic, flavour-packed side or main dish for those left craving more.

A warming family dinner.

There is something deeply satisfying about making you own curry from scratch. The spice blend we've used for this hot and spicy chicken curry results in a depth of flavour and piquancy that you just don't get from a jar.

One of the best things about going camping is being able to use a camp oven to make this tender roast with vegetables.

Using a pressure cooker turns the French classic beef bourguignon from an all-day affair into a convenient weekday dinner.

This popular dish has stood the test of time. Beef Bourguignon (Bœuf Bourgignon in French) is a world wide loved classic for a reason.

Tender pieces of chicken in a fragrant creamy sauce, this slow- cooker paprika chicken served with creamy mash is the embodiment of comfort food.

This sweet, meltingly-tender lamb recipe makes a show-stopping dinner-party dish.

This is the classic osso buco dish, Osso Buco Milanese is a ragu of tender veal on the bone, served on a bed of saffron risotto and topped with herby, garlicky gremolata.

Not suitable to freeze or microwave. Note

This vegan waffles recipe is a jaw-dropping way to start (or end) your day. With pumpkin, maple, and pecan flavours and delicious dairy-free ice-cream, it's a dream come true.

Splurge a little with this hearty Italian classic. Succulent chicken baked in a rich white wine and tomato sauce with salty kalamata olives and herbs.

These hearty pot pies with scone topping are quick to prepare and all you have to do is sit back and relax while they bake away. The perfect pick for an easy dinner the whole family will love.

As featured on the Easter with The Australian Women's Weekly TV special

Perfect for a tapas plate or light lunch, these lamb koftas go perfectly with the fresh cucumber yoghurt and warm pitta bread.

An aromatic tagine will put warmth into any winter night.

Osso bucco is a Milanese specialty of cross-cut veal shanks, slow cooked to perfection. It is most popular served with creamy mash, and is even better the next day.

Delicate snapper seasoned with za'atar pairs perfectly with the Middle-Eastern flavours of a fresh quinoa tabbouleh.

Delicious homemade vegetable soup recipe prepared Mediterranean-style with loads of vegetables and fresh herbs!

This delicious pork and veal lasagne is a healthy take on the classic Italian pasta dish. We've created a lighter, low GI version of the family favourite for those that are watching their weight.

Herbs, lemon and a dash of chilli bring this garlicky prawn and pasta dish to life.

This classic flavour combination makes for a delicious risotto. It's simple to make with quality fresh ingredients to create a wonderful lunch or dinner for the weeknight through to a special dinner.

This comforting mushroom pasta with breadcrumbs is perfect for a quick and easy dinner.

This light and fresh 'cheat's ravioli is made with gow gee wrappers.

It's all about the crackle!

There's absolutely no hassle involved in this easy Italian recipe. With a creamy sauce, melted cheese and juicy mushrooms this is one gnocchi recipe you'll be saving for later.

Breathe in and smell the aromas...

A colourful salad bursting with fresh produce. It's refreshing, crisp and satisfying.

Sumac-spiced fish is perfectly complemented with a colourful barley salad and tangy avocado cream.

Gai lan (or Chinese broccoli), enoki mushrooms and udon noodles combine for a delicious vegetarian stir-fry.

This smoky barbecued chicken gets a real fiery kick from the homemade chilli sauce.

Perfect for summer dining, this barbecued chicken dish is fragrant with spices and served with coconut rice. Add some crunchy vegetables, lush mangoes and a squeeze of lime, if you like. Looking for more chicken dishes with rice? If you are using chicken pieces on the bone, the cooking time will be longer. Cook with […]

Add a spark to your meal time, by bringing an aromatic, pork version of this staple Indonesian spicy rice dish to life.

Just the thing for a healthy and fresh meal full of bright and delicious tuna.

If you really want to impress this Christmas you can't go past Maggie Beer's roast turkey with cumquat pistachio stuffing and a velvety Cumberland sauce

This clever roast is a vegan take on the turducken.

Try something a little different this Christmas with our smoky roasted salmon served with fresh yoghurt tartare sauce and pickled cucumber.

Christmas doesn't have to be all turkey and ham. Stun your guests with this earthy mushroom-filled beef fillet served with a rich port sauce.

Herb-brined overnight, stuffed with olive and wrapped in pancetta - this turkey breast is full of flavour and stays beautifully moist when cooked.

Add a special touch to your Christmas table with this charming roast pork and stone fruit arrangement.

Featuring delicious, fresh seafood and dressed with a tangy verjuice mayonnaise, this salad is designed to impress.

Take your taste-buds to Mexico with these cheesy lamb and bean nachos and zesty salsa fresca - easy to make and super delicious!

Tangy flavours of fetta and sun-dried tomatoes combine to create a perfect filling for these golden tarts.

A rich and gooey bake, perfect for family dinners.

'Meat and potatoes' gets a glam makeover in this stunning roast that's sure to impress at the dinner table. Perfect for a big family dinner or when you have guests over.

With the tangy lemon and spicy chillies, these fried prawns will be an exciting new addition to your quick mid-week dinners.

Because you can never have too much cheese.

Julie Goodwin's glorious braised pork rashers are slow cooked in a Chinese style marinade to create this beautiful melt-in-your-mouth meat dish.

A classic Italian dish popularised in New York by Italian immigrants.

Add some brightness to your roast cauliflower and pumpkin with zesty chilli and lime cashews and the fresh, light flavour of coconut.

With a plethora of tantalising spices, these chipotle spiced chicken pieces do not skip on the flavour, that's for sure.

Roasted till it's soft and tender, served with light tortillas and braised bean, our slow-cooked lamb is worth every second.

Add a kick to your dinner tonight. With only three steps our spiced chicken pizza makes for the perfect mid-week dinner.

It's stacked with layers of crisp tortillas and a spiced beef filling.

Deliciously healthy, we've baked our salmon fillets in a parcel to lock all the flavours, juices and steam away to give a moist and tasty end result. Served with tasty kipfler potatoes, it's a winning dinner dish.

This grilled haloumi salad recipe is a wonderful balance of salty haloumi, sweet nectarine and crisp kohlrabi for a delicious side salad or light lunch.

This fragrant beef stir fry recipe similar to a Thai beef salad, but makes use of Vietnamese mint and coriander roots and stalks which minimises waste and maximises flavour!

Marinated in Thai spices and chargrilled, this delicious tofu recipe absolutely bursting with flavour. Alongside a pomelo slaw, this is a refreshing dinner any night of the week.

This barramundi recipe with crisp, seasoned skin is simply delicious served with a zesty mandarin and pomegranate salsa.

This thick and hearty chowder comes together easily in your slow cooker, for a simple and delicious dinner you can set and forget.

This dish is the perfect example of just how rich and satisfying an inexpensive soup without meat or stock can be.

This Moroccan-spiced chicken casserole with chickpeas and apricots will take your taste buds on a trip to North Africa. We serve it with quinoa for a nutritious twist.

This fruit rice paper roll recipe is a surprising spin on your every day rice paper rolls.

This delicious fish parcels recipe is an easy way to serve delicious, light fish for a simple dinner.

This delicious vegetarian lasagne might start out as your Meat-free Monday inspiration but, believe us, it's just as good on Tuesday for lunch!

The classic pairing of pork and apple is given a contemporary spin with this simple midweek dinner recipe that feels like a hearty weekend feast.

A traditional dish from Andalusia, paella is usually associated with seafood, not surprising when you consider the ancient fishing traditions of the area, chicken and chorizo. This vegetarian version manages to pack in loads of flavour without the meat.

This chilli con carne soup recipe is just the thing to warm you up from the inside. Make it as spicy as you like.

Warm and comforting, this delicious meatball sub recipe will soon be a lunch box favourite.

This curry recipe makes use of mild, tender jackfruit for a vegan dinner infused with delicious Indonesian rendang spices.

Deliciously flavoured scrambled tofu makes for a dreamy breakfast or lunch. Just load up a wrap with your favourite toppings and sauce for an unbeatable plant-based feast.

This kale tabbouleh recipe is a fun twist on the original and is loaded with brain-healthy ingredients. From omega-rich prawn, to mineral-dense kale and burghul - this delicious tabbouleh recipe has it all!

This kale and quinoa frittata recipe is featured in Dr Joanna McMillan's book - Brain Food. This dish is an excellent way to load up on healthy green veggies, loaded with Vitamin A and caretenoids for eye health.

This delicious spaghetti squash recipe is the perfect way to enjoy this mild and tender vegetable, and when it's drowning in deliciously spiced cheese sauce it makes an incredibly comforting meal.

The secret to the crispy, delicious crackling on this glazed pork rib eye is your very own bathroom hair-dryer. Rubbed liberally with salt and then dried thoroughly, this will be the only way you make crackling from now on.

This delicious vegetarian pasta is a fresh and tasty weeknight dinner.

This vegan gado gado recipe makes the most of delicious and fresh vegetables with a dairy-free peanut sauce you'll want to pour on everything.

One-wok dinners are a mid-week blessing, this chicken meatball noodle stir fry is bound to become a firm favourite.

A succulent pork fillet is an excellent dish to serve as a busy midweek dinner - it's fast, easy, and - most importantly - delicious.

Cooking the snapper fillet skewers next to the bay leaves will infuse them with flavour. For more Asian-inspired flavours switch the bay leaves for fragrant kaffir lime leaves and serve the snapper fillet skewers alongside a crunchy noodle coleslaw.

Slow-cooking lamb chops in French onion soup makes for tender meat with the sweet savouriness of onions. Served with Paris mash and green beans, this simple dish is sure to satisfy.

Quick, fresh, and tasty - this slaw recipe makes the most of deliciously dressed seasonal prawns and is set to be a staple dish at every barbecue.

The delicious combination of tender shredded chicken and slow cooked beans makes this slow cooker Mexican dish absolutely delicious. Enjoy it warm for a family weeknight dinner.

This simple one-pan chicken bake borrows flavours from the Italian classic veal saltimbocca.

The pan bagnat (pronounced with a French accent, more like "pahn bahn-yuh") is a classic sandwich from Nice (pronounced like "niece") and features many ingredients familiar to us from the popular salad Niçoise.

We grilled chicken thighs in a Portuguese-inspired spice mix of chilli, paprika, garlic and oregano for a flavour hit you can't beat!

Pork fillet roasts quickly compared to other cuts of meat, and when paired with a fresh, bright salad of kale, cabbage and fennel, is perfect for a quick and flavourful midweek dinner.

Broccoli rice, like cauliflower rice, is an excellent low-carb substitute for white rice, and tastes delicious with stir-fried prawns

Chicken nuggets are the favourite food for many kids - and with this healthy version from Sophie Guidolin's book, My Kids Eat Volume 2 - parents can feel good about it too!