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Rustic rhubarb and berry pie

Rustic rhubarb and berry pie

On a cold, wintry night, there’s nothing better than sitting down to enjoy a delectable feast with friends or family.
Seafood crepes

Seafood crepes

Winter Warmers. Tuck into these hearty meals, perfect for cool nights.
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cauliflower and broccoli au gratin recipe

Cauliflower and broccoli gratin

Who doesn't love this cheesy vegie side dish? Great with roast dinners, and a clever way to make otherwise boring vegetables tastier for kids.
Moroccan rice salad

Moroccan rice salad

Rice salad is a staple side dish at barbecues, and this recipe infuses brown rice with Moroccan-inspired flavours and ingredients.
Chicken parmigiana

Chicken parmigiana

This is a more traditional take on the popular Italian chicken dish, often seen served as a single schnitzel in Australian pubs. Tender chicken is cooked in a fragrant, hearty tomato sauce and topped with oozy, melted cheese to create a classic chicken parmigiana.
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Spaghetti bolognese

Spaghetti bolognese

Everyone has their favourite spag bol recipe and it's usually the first ever main dish we learn to cook. This one is simple but classic and ideal for the rookie chef in your family when it's their turn to make dinner.
Apple ice-cream

Apple ice-cream

Enjoy the cool, fruity flavours of fresh apple swirled throughout creamy vanilla custard - absolutely perfect for an afternoon treat.
Brown rice kedgeree

Brown rice kedgeree

This traditional Indian dish combines smoked salmon, eggs, yoghurt and a spicy curry folded through rice. It is best for a spectacular healthy brunch, light lunch or side.
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Claypot fish

Claypot fish

Simmered in a caramel, fish sauce, these tender white fish fillets channel all the flavours of traditional Vietnamese cooking. They are scrumptious served over steamed rice with herbs and lime.
Mango jellies with coconut cream

Mango jellies with coconut cream

Brimming with the scent of summer fruits and silky coconut cream, this dessert-in-a-glass could well be the star attraction at a celebration with family or friends.
Raspberry puddings

Raspberry puddings

These inexpensive but elegant puddings would add the perfect finishing touch to a dinner party, or spoil the family and serve them as a weekend treat.
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CAPRICIOUS CHICKEN

Capricious chicken

This boisterous dish features moist chicken breast marinated in lemon, herbs and spices. Served with fresh vegetables and a pungent mayonnaise, it will sing off the plate at a birthday or any social occasion.
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Cheese and Herb Souffle

Cheese and herb souffle

Give a savoury twist to the decadent French souffle. Oozing with melted parmesan and taleggio cheese this is yet another example of good French food.
Cheese, Corn and Bacon Muffins

Cheese, corn and bacon muffins

For a different spin on a favourite morning or afternoon snack, try these gratifying cheese, corn and bacon muffins either warm or cool.
Chicken with Capers, Anchovies and Rosemary

Chicken with capers, anchovies and rosemary

Crispy skinned chicken is grilled to tender perfection and stuffed with a salty and fragrant caper, anchovy and rosemary filling. Serve with steamed potatoes and mixed greens for a complete meal.
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Creamy Mushroom Pasta

Creamy mushroom pasta

Adding the texture of toasted pine nuts makes the classic flavour combination of this pasta dish soar.
Easy Chorizo and Fetta Pastries

Easy chorizo and feta pastries

Crumbly feta and spicy chorizo sausage chunks fill this delicious pastry. Chilli dip gives this easy dish some heat while fresh rocket cools it down.
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Eggplant and potato curry

Eggplant and potato curry

This wholesome and fragrant vegetable curry can be dished up anytime as a family dinner side, when entertaining guests or as meal in its own right.
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Fresh Prawn Spring Rolls

Fresh prawn spring rolls

Simple and fresh, these prawn and vegetable spring rolls with soft vermicelli noodles will allow you to recreate a taste of Vietnam. Savour their fish and sweet citrus punch during the balmy Australian summer or as a lunch or dinner starter all year round.
HERB FISH PARCELS

Herb fish parcels

Give your taste buds a Mediterranean trip with this delicious seafood meal,enriched with hearty vegetables and flavoursome herbs.
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MAPLE AND PISTACHI MUESLI

Maple and pistachio muesli

Sweet, nutty and packed full of wholegrains, this maple roasted fruit and pistachio muesli is beautiful served on it's own with fresh milk, or sprinkled atop yoghurt and fresh berries. Make in batches to give to your friends and family as gifts.
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Moroccan vegetable casserole

Moroccan vegetable casserole

Pungent aromas and big flavours are the signatures for this spicy vegetable casserole. It combines well with herb and nut-sprinkled couscous.
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Nectarine and Apricot Tarts

Nectarine and apricot tarts

No need to spend hours on this fruit and nut tart; it takes just 45 minutes and with juicy nectarine and apricot slices will have you coming back for more.
Pan cooked Pumpkin

Pan cooked pumpkin

This flavoursome side dish ticks all the boxes, featuring wholesome pumpkin simmered with crispy bacon, butter and garlic.
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Plum and Cinnamon Cake

Plum and cinnamon cake

This fluffy and aromatic cake will warm the spirits with undertones of cinnamon while baked plums provide a rich, juicy flavour.
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Salmon Cakes with Chilli Salt Chips

Salmon cakes with chilli salt chips

Crunch your way through this spicy take on the classic fish and chips. These garlic-infused salmon cakes go perfectly with chilli chips; just squeeze some fresh lime over the top for a final zesty touch.
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Vietnamese Chicken Noodle Stir-Fry

Vietnamese chicken noodle stir-fry

Embrace the wok and whip up this flavour-packed chicken stiry fry for your friends and family. Full of Vietnamese herbs and spices, rice noodles and toasted almonds, this is a delicious dish for any occasion.
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Lemongrass prawn skewers

Lemongrass prawn skewers

Lime, coriander and lemongrass will send you on a Thai adventure with every tantalising bite. These seafood skewers are perfect for entertaining unless you want to save them all for yourself.
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Raspberry lemonade

Raspberry lemonade

Cool your family and friends down on a scorching summer day with this kid-friendly, fruity refresher.
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Mini pork pies

Mini pork pies

These tasty bite-sized pork pies are delicious served fresh out of the oven, their flaky golden pastry surrounding a flavoursome pork, bacon and sweet apple filling.
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Lasagne pasta bake

Lasagne pasta bake

To reheat, thaw, then cover with foil and bake for 30-40 minutes (or 20-30 minutes for smaller dishes).
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Chicken and eggplant provencal

Chicken and eggplant provencal

You can make this in advance and freeze it for later or divide it into individual takeaway portions to give away. Simply defrost and heat.
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Pumpkin pappardelle with burnt butter sauce and garlic chips

Pumpkin pappardelle with burnt butter sauce and garlic chips

Mike’s Top Tips: By making your own pasta, you’re learning a great new skill. Plus it’s super-easy. But if you haven’t got the time, buy fresh lasagne sheets from the supermarket and cut them into wide strips Frying the herbs for the pappardelle gives beautiful colour, texture and flavour to the dish. Just be careful […]
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Lemon meringue slice

Lemon meringue slice

Indulge in tangy lemon and fluffy meringue on a buttery, biscuity base for a deliciously zesty sweet treat.
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French Fruit Tart

French fruit tart

Surprise your family and friends with this homemade dessert this weekend. Golden crumbly pastry, creamy vanilla custard and fresh, juicy fruit pieces makes this gorgeous French tart worthy of being served in any patisserie.
Dry Vegetable Curry

Dry vegetable curry

Give your mouth a burst of flavour with this vegetarian curry. Fresh vegies burst with turmeric, cumin and fresh mint to warm you up after a long day.
Anzac cake

Anzac Day cake

Enjoy all the brilliant flavours of Anzac Biscuits in cake form, enhanced beautifully with a sweet honey icing. This makes a delicious morning or afternoon tea.
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Apricot and macadamia slice

Apricot and macadamia slice

This crumbly macadamia and apricot slice is jam-packed full of texture, sweetness and irresistible flavours that'll keep you coming back for more.
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