Less than 30 minutes

Not suitable to freeze or microwave. Note

Not suitable to freeze or microwave. You could use 8 fresh plums in place of the peaches, if preferred. You can use the remaining syrup as a base for summer drinks or punches, or reuse it to poach more fruit. Note

Not suitable to freeze or microwave. Note

Not suitable to freeze or microwave. Note

This quick stir-fry is all about the heat and the crunch. Accompanied with steamed rice, this recipe is an ideal mid-week dinner plan.

Not suitable to freeze or microwave. Note

A simple and healthy breakfast for when you've got a little more time to spend cooking.

Marinated uncooked veal suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze. Not suitable to microwave. Note

The jelly can be made up to two days ahead of serving. Note

You will need about five blood oranges for the juice. Syrup suitable to microwave. Note

Suitable to freeze. Not suitable to microwave. Note

Uncooked marinated octopus suitable to freeze. Not suitable to microwave. You could also use baby octopus. Rigani is Greek oregano, available at some delicatessens or spice stores. If it’s unavailable, substitute dried oregano. Note

Not suitable to freeze. Not suitable to microwave. Note

This Chinese classic is fresh and delicious. And it's easier to make than you think.

1 barbecued chicken will yield 3 cups (480g) shredded meat. You could use poached or pan-fried chicken breasts or thighs, if preferred. Not suitable to freeze or microwave. Note

Chilli con carne mixture suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze or microwave. This salad, without the dressing, can be made several hours ahead and refrigerated, covered. Note

Sauce suitable to freeze. Not suitable to microwave. Note

Ice-cream can be made several days ahead. Apricot mixture can be made a day ahead. Suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze or microwave. Note

Wake up to feta-spiked omelettes.

Not suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze or microwave. Note

You will need a large barbecued chicken for this recipe. Not suitable to freeze or microwave. Note

We used Baileys Irish Cream, a liqueur made of blended cream, Irish whiskey and Irish spirits. Don’t over-beat the chocolate and liqueur mixture as it will curdle. Note

Not suitable to freeze or microwave. Note

This recipe could also be made with sliced lamb steaks. Note

You will need one bunch of silverbeet for this recipe. Note

These fluffy oat and buttermilk pancakes marry crispy bacon and fresh figs for the perfect combination of sweet and savoury. For the final touch, add a drizzle of maple syrup.

These divine little chocolate bonbons, studded with turkish delight, pistachios and cranberries, are like a grown-up version of rocky road.

You can whip up these mini fruit mince cupcakes in a flash with just 15 minutes baking time. They're a great addition to a festive spread at Christmas, and a welcome treat all year round!

Suitable to freeze. Not suitable to microwave. Note

Not suitable to freeze or microwave. Note

Chilli and herb swede crush

Must be made at least six hours ahead. Not suitable to freeze. Suitable to microwave. Note

Not suitable to freeze or microwave. Note

Not suitable to freeze or microwave Note

Not suitable to freeze or microwave. Note

Not suitable to freeze or microwave. Note

Cooking time of sausages will depend on their size and thickness. Do not prick sausage or they will become dry. Note

Not suitable to freeze or microwave. Note

Pesto suitable to freeze. Not suitable to microwave. Note

Why enjoy one French classic for breakfast when you can combine two? These french toast croissants are filled with fresh slices of strawberry and strawberry jam for a fruity, oozing centre.

Curd will keep in an airtight jar in the fridge for up to three weeks. Use 3 lemons in place of oranges to make lemon curd. Note

Not suitable to freeze. Not suitable to microwave. Note

For the perfect balanced lunch, add fresh fruit, grissini (bread sticks) and water. Not suitable to freeze. Pasta suitable to microwave. Note

Not suitable to freeze. Suitable to microwave. Risoni is a small rice-shaped pasta very similar to orzo. If unavailable, use any small soup-style pasta. Alternatively, pearl barley, rice or quinoa can also be used in this salad. Note

Not suitable to freeze. Suitable to microwave. Note

The kids will love these pork mince filled lettuce cups.

A tasty and textural vegetarian pasta everyone can enjoy.

If you don’t like spicy sausages, use your favourite sausages or frankfurts. You can cook the sausages before cutting them into chunks. Add some chopped red capsicum in step 4, if you like. White rice or a combination rice could be used in place of brown. Note

An Australian classic, this rich and creamy slice is beautiful served with a mug of coffee. The combination of passionfruit icing and decadent vanilla custard goes beautifully together.

Brightly coloured and full of all the big, bold Asian flavours we know and love, this Chilli pork stir-fry is a feast for both the eyes and the tongue.

Make a batch of these mini quiches for your next picnic, a children's birthday party or even a light lunch served with salad.

You won't miss the bacon, we swear.

Vegetarian mince is a soy vegetable protein that looks just like regular mince and is sold refrigerated in supermarkets. These rolls freeze well before they are baked, which means you can store them for a no-fuss dinner. Simply allow an extra 20 minutes baking time when you remove them from the freezer to bake from […]

Pile on the chilli if you like it hot, and enjoy with garlic bread and a glass of wine.

This dish is great for those who love fragrant Asian flavours, but could do without the spicy heat. Equipment: Sharp knife; grater mortar and pestle; large wide-based saucepan with lid; spoon; ladle Barramundi: We used frozen as it cost $16.97 a kilo, but you can use fresh – about $33 a kilo -if you prefer […]

To purge vongole. rub any sand from the outside of the shell and soak them in a large bowl of cold salted (not fresh) water for about an hour. Often they’ve already been purged by the fishmonger. They will release some salty sea water while cooking so make sure you taste the sauce before adding […]

This delicious creamy curry will become a family favourite. Even the kids will love it!

If using an electric wok, cook food in smaller batches. An electric wok won’t reach the same temperature as a gas or an electric stove top. Note

Perfect for a quick and easy dinner on a Friday night, or as a share plate among friends just as you sit down to watch the footy, this chicken nachos dish by recipes+ will not last long.

Cut any leftover ginger into 2cm lengths; freeze in an airtight container. Chill leftover oyster sauce to use later in stir-fries. Note

You’ll need to cook about 1 1/2 cups rice. Rice is best cooked a day ahead; spread on a shallow tray and store in fridge. Note

Budget tip: This is a great way to use up leftover vegies. Try chopped capsicum, mushrooms, zucchini or cauliflower. Use any small pasta shape. Note

Have you ever baked a choc-topped caramel slice only to ruin the aesthetic by cracking the chocolate and squishing out all the caramel when slicing? Not anymore.

To make certain your biscuits are of uniform size, weigh the dough before rolling – measure 30g for each biscuit. Greek Almond Shortbread biscuits are delicious when served with coffee. Note

Budget tip: Use curry powder instead of paste. Use chicken thigh fillets if you like. Add broccoli instead of snow peas. Note

You could use macaroni instead of risoni, if preferred. For extra flavour, add spices such as ground cumin or fennel. Note

Not suitable to freeze or microwave. Note

This hazelnut ripple log by recipes+ is drenched in marsala laced juice and smothered in rich cream dotted with cherries. Shaved chocolate adds extra decadence, texture and richness.

We used a plan case from the baking aisle; you can use a frozen (thawed) flan case instead. Pie is best on day of baking. Ensure sugar is dissolved in egg white. Note

To crush sweets, place in a plastic food storage bag then pound with a rolling pin. Makes 25 Note

You can use any combination of dried fruit you like. Makes 12 Note