Less than 30 minutes

There's no need to feel guilty with this delicious pasta. Brimming with fresh capsicum, capers, garlic and tomatoes it's as healthy as it is delicious.

Tossed in a fragrant marinade, this glorious barbecued vegetable salad is packed full of char-grilled eggplant, zucchini, asparagus and onions to create a brilliant side dish, perfect to go alongside roasted meat.

Spice and citrus combine in this delicious mayonnaise which accompanies a family favourite: seafood goujons.

Dark chocolate and raspberries are one of those perfect food pairings that you can never go wrong with and these scrumptious cupcakes don't let that reputation down.

Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.

This recipe is for muesli slice. Make it ahead, cut it up and wrap in paper for a breakfast you (and the kids) can eat on the go.

This delicious summer pasta is easy to make

This delicious dish is simple to make, easy on the pocket and won’t take up too much of your time.

Don’t underestimate the simple sausage – with the right ingredients and know-how, you will impress even the harshest of critics.

Made with golden, crumbly pastry, these delicious flaked salmon and brie quiches are wonderfully light and tasty. Packed full of nutrients and wonderful flavours, this savoury dish can be enjoyed any time of the day.

These light and fluffy scones are made without butter to create a beautiful morning tea treat with less fat. Serve them warm with a slice of sweet jam for a beautiful treat.

This popular tropical fruit sings on the plate once browned and drizzled with a sugary sauce and nuts. Serve with ice-cream for a glorious summer dessert.

This recipe has chocolate, raspberries, coffee cream and hazelnut and takes just 30 minutes to make. If that doesn't make your mouth water then absolutely nothing will.

With only three ingredients and just five steps this dessert is sure to be a repeat offender. With fresh berries, vanilla ice cream and melted white chocolate it's a festive treat you won't want to resist.

Perfect for dinner or lunch this pasta dish takes less than half an hour to make. It's a healthy vegetarian option, filled with tasty mushrooms and lentils.

Give your next dose of lamb a nutrition upgrade with the robust superfood, kale, and protein-rich chickpeas.

These quick to prepare cinnamon sugar-coated cookies are delectably chewy and will race off the plate at a kids or birthday party.

Topped with asparagus, melted cheese and roasted tomatoes, these moreish tarts are great on their own as a warm snack or paired with a crisp green salad for lunch.

This beautiful seafood dish is perfect for entertaining guests. Moist, flaky salmon is beautiful topped with a fragrant olive, capsicum and basil salsa.

A pilaf takes a basic staple to a whole new level of deliciousness! This simple version can be eaten by itself or as an accompaniment to your favourite meat and vegetables.

Prepare this delicious meat dish for your family in no time at all. Teriyaki glazed beef is cooked to perfection and thinly sliced, perfect served with freshly grilled asparagus.

You only need 30 minutes to make this creamy, juicy mushroom and chicken dinner delight and you don't need to worry about washing up - everyone will be licking their plates clean!

These peaches, cooked to soft perfection and drizzled with sweet and zesty syrup, become a dream dessert once partnered with coconut ice cream.

Warm, buttery carrots are tossed with sweet honey, spices and fragrant green onions to create this beautiful side dish, perfect to add to your next dinner party spread.

Prepare this tasty vegetable gratin for your family in no time at all. Layered with char-grilled eggplant, zucchini and mushrooms, it is beautiful topped with melted cheese and fragrant Italian pasta sauce.

Escape to the villas of rural France with all the delicious flavours of coq au vin but only 20 minutes of the cooking time.

This tasty caserecci pasta will be ready to eat in just 30 minutes. Enjoy salty green olives and spicy chorizo with capsicum and chicken in this healthy Italian dish.

Heaven comes in the shape of a log with this chocolate roulade. Mixed with a thick coffee cream this only takes 30 minutes to bake and even less time to eat!

This fast family pasta dinner, with chicken and mushroom in a creamy mustard sauce, is perfect comfort food for cool nights. Everyone will love curling up with a bowl to themselves.

Packed with mind-sharpening ingredients, this wholesome rice cake is a fantastic option to recharge at lunchtime.

Let your barbecue send you to Greece with this fish-style souvlaki recipe. Popping with chunks of zucchini and capsicum these kebabs are best served with cooling tzatziki.

Marshmallows add a gooey note to this brownie. Have a slice for afternoon tea or serve with ice cream for a decadent dessert.

This was one of the first recipes I was allowed to make on my own as a child, and I now see why my mum chose it. It has lots of measuring, sifting, rubbing in with your fingers and gentle mixing – although I thought the best bit was eating them warm straight out of […]

These easy recipes are a great way to get the kids baking.

A classic afternoon tea biscuit with added raspberries for a modern touch.

Despite the name, buckwheat is not related to wheat. It’s derived from a seed, not a grain, and pure buckwheat is gluten-free.

Rolling the chilled dough between floured sheets of baking paper ensures it won’t stick to the bench or rolling pin.

Easy and attractive meat-free meals that are bound to please.

Non meat eaters can also enjoy these New York flavours. Just replace the frankfurter with a vegetarian sausage.

Bearnaise sauce comes from the French province of Bearn and is traditionally paired with steak.

The tartness of the cranberry relish balances out the rich, gamey flavour of the meat.

With peas, corn and onion this fried brown rice dish could be a meal all of its own and it only takes 20 minutes to cook.

This eclectic mix of layered fruit sprinkled with a citrus zing is more than just pleasing to the eye.

Although grapes are not a fruit commonly used in desserts, this tart does not disappoint with delicate marzipan and a zesty base.

This versatile zesty spread can form the base of an amazing dessert pie or tart, serve as a substitute for jam on afternoon tea scones, or even coat your morning toast.

Delicious Italian cooking doesn't need to take days of preparation; you'll be eating this pasta in just 25 minutes! Pesto and parmesan provide the basis for this linguine treat.

With less than five ingredients these popsicles are a great choice for a kids party and frozen yoghurt makes them a healthier alternative to ice cream.

Enjoy eating your greens with a dollop of sour cream. This smooth soup is enriched with potatoes, peas, garlic and mint and is best served with a crusty piece of bread.

Prepare this warming dinner for your family in no time at all. Perfect for weeknights, it's packed full of flavour to keep the whole table satisfied!

Laced with goodness, there's always reason to whip up this effortless and tasty accompaniment for any meal or occasion.

These vegetable pancakes are topped with smoked salmon and covered in a minty, herb yoghurt - perfect for a wholesomely light lunch, brunch or snack.

Boasting wine, fruit and spice, this refreshing chilled beverage is brimming with festive season cheer. It also pours well as a summer party pleaser.

These tantalising pastries are encased with greek fetta and herbs to give a mediterranean flavour hit. Prepare in advance for easy to cook cocktail food or starters on any special occasion.

Cook up this marriage made in heaven, with firm, fleshy snapper served on spinach and drizzled with a zesty lemon, raisin and nut dressing.

Blended with vanilla bean, this creamy Italian specialty is best made ahead of time. Then served alongside beautifully roasted nectarines drizzled with wine for a truly satisfying dessert.

Enjoy a hearty pasta for dinner complete with salty olices, eggplant and tender lamb.

Fresh, juicy prawns are tossed with creamy avocado, rocket and shell pasta to create this beautiful fresh Summer salad in no time at all.

This salad mixes the salty and zesty flavours of proscuitto and lemon juice with creamy feta, fresh greens and crunchy croutes.

Drink while you cook with this seafood risotto which makes use of some of your favourite ingredients: tender scallops and dry white wine.

Give your day a power boost with the natural goodness of this rocket and avocado salad, drizzled with a creamy mayonnaise, lemon and anchovy dressing.

Tossed with black beans and hot and fragrant spices, these fresh clams really shine as a meal starter or side with asian-inspired honey, soy and oyster sauce.

These berrylicious fluffy shortcakes present like scones with cream in a glass. Whip them up for a crowd-pleasing dessert.

Mix up your favourite fruit salad with a zesty lime syrup. Serve with ice cream to turn this healthy snack into a fruity treat.

Whisk up this version of an Italian custard specialty, using strawberries and sweet dessert wine.

Launch into a special occasion with this exquisite caramel and liqueur sauce. Give it away or indulge yourself and loved ones with a fabulous dessert accessory.

Quick and easy, these pizzas are just the ticket for a lazy lunch or laidback dinner - just throw in a salad! A great way to use up leftover Christmas ham.

Fresh, healthy and flavoursome, this Asian inspired steamed fish recipe, served with bok choy, mushrooms and chilli, is a wonderful weeknight dinner for any day of the week.

Give the humble pork chop a Chinese-style twist and it can still go from the stove to the table in less than 30 minutes.

This is so pretty with its red juicy fruits and is great for using up any orphan fruits in the bowl.

A kick of ginger adds a spicy note to a favourite lemon and meringue combination.

You can freeze a pudding and some custard together in single-serve containers. They reheat well from frozen, although the custard will need a stir to make it smooth again.

This recipe for sweet and sour meatballs in a fragrant and tangy plum sauce makes 4 serves. Why not take some to work and be the envy of your colleagues?

Experiment with different ingredients to keep life, and food, interesting!

These delicate fruity cakes combine the citrus of orange rind with the sweetness of raspberries.

The addition of fresh mint, peas and ricotta adds a wonderfully fragrant and creamy note to these delicious chicken meatballs. Served in a rich tomato sauce over fresh pasta, it makes a great family meal.

Instead of berries, you could use jarred morello cherries for a “black forest” surprise.

Fresh fruit and a drizzle of honey are a sweet addition.

Recipe from The Australian Women's Weekly Comfort Food cookbook

This traditional Italian pasta dish is the ultimate comfort food, packed full of flavour to nourish the body and soul. Crispy bacon, button mushrooms and chives are tossed in a creamy sauce with perfectly cooked fettuccine.

This gorgeous dessert is a flavour and texture sensation that will delight your friends and family. A sweet, gooey raspberry topping sits beautifully atop a fluffy, vanilla slice. Add a crumbly, almond topping for extra crunch.

These tasty Thai spiced meatballs are infused with a fragrant coriander and rolled in crunchy coconut for an authentic flavour kick. Serve up with steamed Asian greens and a sweet chilli dipping sauce for a tasty and nutritious dinner.

A delightful buttery slice filled with fruit, nuts and topped with an irresistible lemon icing.

This delicious vegetable and bean curry can be served as a side dish or as a main dish in its own right.

Chopped dates and walnuts give this traditional English teatime treat a contemporary makeover.

Sweet, sugary and fruity, these golden fluffy muffins have a divine baked custard top and tender rhubarb pieces swirled throughout.

Baby potatoes are perfect for skewering as they stay firm after cooking due to their low starch content.

Perk yourself up tonight with these quick and tasty crispy chicken tacos. The whole family will love them!

Homemade satay is simply the best with its crunchy peanuts and tangy flavour. You can use nibbles, drumsticks or thighs for this recipe. The noodle salad makes it a complete meal – and in just 40 minutes.

A roasted root vegetable salad will still taste great as leftovers the next day.

The salty feta balances out the sweetness of the dates, basil and cherry tomatoes.

Switch up this classic with nutty wholemeal flour for a hearty afternoon tea.

To make lunchtime morsels, add a few rocket leaves to the mix with the salmon, then bake in regular-sized muffin tins.

Toppings could include pickled peppers, gherkins, Swiss cheese or herby butter.

You can also add fresh blueberries or diced apple to this recipe.

Give your crumbed lamb cutlets a healthy twist by oven baking them alongside tasty cherry tomatoes and mushrooms.

Succulent chicken schnitzel drizzled with mayonnaise and enjoyed in a doughy bread roll. What more could you want? It's the 20 minute wonder you'll be making again and again.

Little guests at your next children's party will love these super-easy mini sausage rolls.

You can use any firm white fish to make this aromatic fish curry. A perfect dish for Saturday night dinner ... although with a preparation and cooking time of less than 45 minutes, it could work on weeknights too.

These light and fluffy cupcakes have a twist: the addition of pieces of rhubarb. They take just half an hour to make but are such a tasty treat you'll wish you made more.