Crab Louie
This tasty crab salad from the Hartsyard cookbook, 'Fried Chicken and Friends' is easy to prepare, but packed full of flavour you will love. It’s essentially a cobb salad with crab meat, boiled eggs and a delicious dressing.
Korean steak tacos with pickled vegetables
Spice up dinner time with these delicious Korean style steak tacos. We've served them with pickled veggies for extra freshness and zing. The family will love assembling them and eating with their hands.
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Rare roast beef and gruyere jaffle
Jazz up the humble jaffle with this gourmet filling. The combination of tender roast beef, creamy melted gruyere cheese and tangy horseradish cream is a match made in heaven!
Choc chip cookies
There are few biscuits more loved than the classic chocolate chip cookie. Whip up a batch this weekend to share with friends and family, or enjoy on your own as a afternoon snack with a pot of tea.
Raw turkish delight bark
Satisfy your sweet cravings with this deliciously healthy raw turkish bark. Packed full of healthy ingedients, this is perfect for dessert or a guilt-free treat.
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Women’s Weekly Vintage Edition: Jelly cakes
Who remembers jelly cakes? These delicious sponge cakes, filled with whipped cream and coated in sweet strawberry jelly and coconut, are a delight from start to finish.
Stir-fried pumpkin, water spinach and tomatoes with five spice
Light, fresh and tasty, this beautiful vegetarian pumpkin stir-fry is full of nutrients. Enjoy on the side of a dinner spread or on it's own with some steamed rice.
18 yummy porridge recipes
When the weather starts to cool, there's nothing quite like a warming, hearty bowl of porridge in the morning to start your day. And it's not just the toppings you can experiment with (think tart rhubarb compote, hunger-quelling cinnamon and blueberry or creamy stewed apple); play around with quinoa porridge, rice porridge and even soy porridge. Breakfast has never tasted so delicious!
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Banana and choc-hazelnut dessert pizza
Put a delicious sweet twist on this traditional Italian dish with the addition of chocolate, hazelnut and sweet bananas. The golden crumbly topping is the perfect ingredient to finish off this decadent dessert.
A bowl of mussels
Enjoy a bowl of these fragrant mussels with a glass of wine for an indulgent weekend dinner with friends. Experience fresh, flavoursome seafood in the comfort of your own home.
Semolina-crusted fish with fresh tomato salsa
Crumbed in a light, golden semolina topping, these flaky whiting fillets are cooked to tender perfection and served with a zesty tomato salsa. This dish is quick to make, perfect for after work.
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Buttermilk panna cotta with summer fruits
Not suitable to freeze or microwave. Agave is made from the Agave plant’s root bulb. While it is a low GI sweetener it should only be used in small amounts as it does have a high fructose content. It comes in a dark or light syrup and is available from most health food stores. Note
Summer sunrise
Low kilojoule, low fat, a source of fibre and high in vitamin C. Benefits of vitamin C may include protecting our health against immune system deficiencies, cardiovascular disease, cancer, eye disease and immunity.
Dairy-free caramel sauce
We used tofu cream cheese, available from health food stores and some supermarkets near the cream cheese. Sauce can be made 3 days ahead; reheat before serving, adding a little almond milk if is too thick. Note
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Mixed berries with palm sugar crumbs
Light, sweet and fruity, this beautiful dish made with mixed berries and a delicious pistachio palm sugar crust puts a healthy twist on traditional desserts.
Sugar-free strawberry and apple jelly
Who knew the childhood classic, strawberry and apple jelly, could be naturally sweetened with fruit and not sugar?! Well, it can - and it is amazing.
Chicken and soba noodle salad
A light, tangy, and super simple dinner full of Asian flavours. Perfect for a healthy midweek meal!
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Sugar-free homemade chocolate hazelnut spread
This rich chocolately nutty spread has all the flavour of commercially made versions minus the refined sugar and nasties.
Mushroom sliders with pickled fennel and harissa creme fraiche
These vegetarian sliders and packed full of juicy roasted portobello mushrooms, zesty pickled fennel and a creamy harissa sauce. They make the ultimate finger food for entertaining and are easy to prepare.
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Smoked salmon and asparagus salad
This salad is perfect for an impressive lunch. It’s quick to prepare and tastes fantastic.
Spicy coconut fish soup
This deliciously spicy soup is packed full of creamy coconut milk, tender flaked fish and a punchy sauce to delight any dinner guests.
Stir-fried vegetables in oyster sauce
Quick and tasty, these Asian spiced vegetables are brilliant lightly tossed in the wok with a fragrant oyster sauce. Serve your stir-fried vegetables on the side of a meat dish, or with some steamed rice as a light vegetarian meal.
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Mexican layered salad
If you're tired of the same-old chicken and garden salad, try this Mexican layered salad instead. With beans, avocado and coriander, it's bursting with flavour.
Peach, rocket and pecan salad
A perfect summer salad for when fresh peaches are juicy and plentiful.
Chilli con queso
Bring the flavour of Mexico to your next drinks party with this authentic spicy dip. Jalapenos, a member of the capsicum family, have quite a kick so you may want to keep this one out of reach of the kids!
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Sardine fritters
If you're looking to try something a little different, then give these fritters a go. They're made with good old-fashioned cans of sardines in oil and will on the table in 10 minutes flat! Also great as finger food at a party.
Garlic cheese pizza
This simple vegetarian pizza uses a homemade pizza base. If you haven't done it before, making your own dough can be very satisfying. Experiment with your favourite toppings.
Avocado and crab rice-paper rolls
Fresh, light and packed full of goodness, these Vietnamese rice paper rolls are beautiful filled with tender crab meat and creamy avocado. Serve with a fragrant Asian soy-lime dipping sauce for a perfect Summer lunch.
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Strawberry almond fingers
Sweet creamy strawberry ice-cream is beautiful served sandwiched between thin and crispy golden almond bread as a quick and decadent dessert.
Classic biscotten torte
A luscious finale to a dinner party, this biscotten torte (biscuit cake) requires no cooking and can be made up to 24 hours ahead and refrigerated ready to impress your guests.
Grilled asparagus, ham, eggs and garlic platter
Indulge in a gourmet weekend breakfast complete with crispy ham, garlic bread crumbs and perfectly cooked eggs.
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Basic scones
Classic scones are easy to make and a delicious addition to any afternoon tea.
Almond jelly with lychees
This is a jelly that adults will get on board with - beautifully flavoured with fresh lychees and almond essence.
Chicken and mango rice paper rolls
Enjoy these light, refreshing chicken and mango rice paper rolls on a warm summer's afternoon. A Vietnamese classic, the rolls are wonderful served as finger food with a zesty chilli lime dipping sauce.
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Mini pita pizzas with mozzarella prosciutto and rocket
These snack size pizzas boast a simple combination of mediterranean and middle eastern ingredients which come together for an easy to prepare appetiser or light lunch.
Mixed berry brioche
This rich and sweet berry brioche takes just ten minutes to create, making this the perfect fruity, creamy snack.
Liquorice allsorts slice
A colourful and creative slice that can be made in less than 15 minutes. A perfect sweet treat for kids and adults alike.
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Orecchiette with capsicum, chilli and rocket
Whip up a meal for dinner or a quick work lunch in less than 30 minutes with this spicy orecchiette pasta recipe.
Lunch box pasta salad
This great pasta salad is brilliant as a lunch for work or school, but you can also serve it as a side dish to grilled or barbecued meats.
Zucchini, walnut and ricotta fettuccine
Ricotta and pecorino cheese make this quick vegetarian pasta absolutely irresistible while walnuts add a delicious crunch.
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Mini baguettes with leg ham, brie and mustard mayo
Pretend your strolling through the Place de la Concorde with fresh baguettes and creamy brie, complete with leg ham and delicious mustard mayo.
Rum and raisin fudge
The timeless combination of rich rum and sweet, juicy raisins is brought to life with decadent caramel notes in this beautiful fudge. Serve sliced straight from the fridge for a beautiful afternoon treat.
Zucchini feta patties with tomato salad
These zucchini feta patties taste even better with undertones of mint and oregano. Served with a fresh tomato salad this meal takes just 30 minutes to make.
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Squid stuffed with feta, parsley and chorizo
Fresh tender squid is beautiful served wrapped around a creamy, salty feta and chorizo filling. Serve with a squeeze of lemon juice for a light Summer meal or a gourmet starter.
Traffic light biscuits
Stop then go! Green, red and orange lollies create these cute kid's party biscuits.
Oysters with lime dressing
Dress up these fresh oysters with a citrus zing and, for a real Thai flavour, an added chilli burst sure to have guests reaching for more.
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Apple fool
Served in a cocktail glass, delicious layers of stewed apples, custard and sweet roasted almonds will delight your tastebuds with every scoop.
Jam and cream filled lamingtons
This recipe puts a decadent swing on the humble Aussie lamington. Smooth, whipped cream and sweet raspberry jam work perfectly sandwiched between two fluffy sponge pieces, all dipped in chocolate and dusted with coconut.
Honey and yoghurt mousse
This refreshing dessert blends honey, Greek yoghurt and vanilla beans to create a treat that only takes 15 minutes to make.
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White summer sangria
Start your summer party the right (and easy) way with this crowd-pleasing cocktail. Our recipe for white wine sangria is so delicious and takes just five minutes.
Summer mixed berry trifle
Whether is for Christmas dessert or another special summer party, this show-stopping sweet will have everyone asking for more.
Caper and dill butter
Go a little gourmet with this unbelievably simple butter recipe. Just add lemon rind, capers and dill to softened butter for a more seasoned flavour.
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Bircher muesli
Smooth, creamy and fruity, there are few breakfasts more enjoyable than the humble bircher muesli. Full of wholegrain godness and topped with blueberries and yoghurt, this healthy breakfast is utterly delicious and will keep you fueled for the day.
Pasta bianco
Pasta bianco literally means white pasta, as it is cooked without tomatoes. lt's a really cheap and simple dish but has a beautiful silky texture and is full of flavour.
Antipasto plate
Delight your guests with an irresistible assortment of antipasto goodies waiting to be gobbled up over a glass of wine.
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Pan-fried fish with radicchio and orange salad
Healthy, fresh and light, this beautiful radicchio and orange salad is perfect for Summer. Serve up with a fillet of golden pan-fried fish for a quick, tasty weeknight dinner.
Crunchy Asian chicken salad
Tender pieces of chicken contrast with crunchy cashews, sprouts and toasted pepitas to create this healthy and delicious meal.
Garlic and coconut prawns
Packed full of Asian flavour, fresh prawns with garlic and coconut create a meal sensation in one bowl.
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Mint and lychee caprioscas
The juicy flavours of lychee and lime blend with a cheeky splash of vodka and soda water for a minty refreshment.
Lemon balm syrup with pineapple and passionfruit
With just five ingredients and taking only 15 minutes to make this tangy, fruity delight is a tasty and rather healthy treat.
Mini cream cheese tarts
A golden, flaky crust surrounds the divine cream cheese filling in these sweet mini tarts. Topped with fresh strawberries and passionfruit, they are perfect for a quick dessert or light finger food when entertaining guests.
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Chicken sausage dumplings in noodle soup
Chutney and a green salad give this tasty meal a refreshing edge.
Bread salad with mozzarella
Light, fresh and packed full of wonderful flavours, this beautiful salad is tossed with fresh basil, creamy mozzarella and crispy garlic bread pieces to create a brilliant side dish or light meal.
Mixed mushroom stir-fry
Packed full of texture, this mixed mushroom stir-fry is cooked in a fragrant Asian sauce to create a flavour-packed vegetarian dish in no time at all. Serve with steamed rice or on the side of your favourite meat dish for a complete meal.
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Baked bean nachos
Give tried-and-true baked beans a fun Mexican twist - this dish will be on the table in just 15 minutes!
Baked bean and egg jaffle
Jam-packed full of hearty baked beans, melted oozy cheese and scrambled eggs, this tasty jaffle is perfect for a quick and satisfying breakfast. Take one bite into this toasted, golden sandwich and enjoy the hot filling that spills out.
Cranberry and oat biscuits
The whole family will love these cranberry and oat cookies, fresh from the oven.
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Perfect hot chips
Nobody can resist these perfect double-cooked hot chips.
Christmas ice-cream pudding
Hot Christmas pudding is all well and good, but when faced with a steamy Australian festive season, we think this recipe for ice-cream pudding is going to win the day. It doesn't involve very much work, but will need to be frozen overnight before serving.
Tahini dip
For that party, barbecue or family get-together, it's tempting to just scoop up a selection of dips from the supermarket. Make your own, however, and you'll save money, know exactly what has gone into the food, plus most homemade dips, like this one, are ridiculously quick and easy to make.
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After-school smoothie
This filling, fruity, low-fat yoghurt smoothie is a great after-school drink for kids.
Artichoke, almond and olive sauce
Full of texture and delicious savoury flavours, this divine artichoke, almond and olive sauce is beautiful tossed through al dente pappardelle.
Broccolini and snow peas in oyster sauce
Whether you're cooking for the family, or having a dinner party, this easy vegie dish is a tasty, nutritious and impressive side.
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Chilli salt squid
This spicy seafood dish is perfect as a starter or tapas and will be done in under thirty minutes.
Cranberry and peach sunrise
Fruity refreshers have never looked or tasted so good with such ease. With only three ingredients it's the perfect drink to enjoy in the hot Summer sun.
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Thai fish cake sliders
Buns, rolls, baps and sliders make a perfect vehicle for tasty fillings. Depending on the style of filling, they are ideal for any occasion, whether it’s a party, mid-week dinner or Sunday supper.
Prawn rolls with thousand island dressing
Make sure your fillings are well seasoned and your buns are fresh!
Brandy snap cannoli
By merging this Kiwi classic with an Italian-American favourite, the cannoli, we’ve taken mid-winter Christmas dessert to a whole new, and stunningly simple, level.
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Meatballs with tomato and green olive sauce
Transport yourself to a cosy Greek taverna with these lamb and pork meatballs paired with a salty tomato and green olive salsa.
Mocha zabaglione
Irresistible creamy coffee dessert with crostoli to dip into. A great finish to any meal.
Passionfruit sorbet
This sweet sensation can be churned up in minutes as an ideal finish to a summer dinner party.
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Tabouli with char-grilled eggplant
This vegetarian Middle Eastern dish takes just 10 minutes to create but is packed full of flavour.
Tomato and cucumber salad
Salad can't get any simpler than this. All the fresh, crunchy benefits of onion, cucumber and tomato with the spice of cumin, chilli powder and lemon juice.
Tuna and sweet corn crisp wrap
Sharpen the mind over lunch by enjoying this quick combination of spinach, avocado, tuna and corn wrapped in wholemeal lavash.
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Turkish delight sundae
This fruity sundae takes just ten minutes to make and even less time to eat. Filled with chocolate Turkish delights, pistachios, vanilla ice cream and raspberries this is one dessert you'll definitely make again.
Warm salad of bacon, goat’s cheese and grapes
This colourful, contemporary salad is a meal in itself or a crunchy side.
Couscous salad
With its lemony flavours, this couscous salad recipe works well with barbecued lamb or chicken. You can also add shelled prawns for a more indulgent salad in summer.
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Lime and mint punch
Combine zesty lime with rum and the distinct aroma of mint to create this knockout, refreshing punch.
Smoked chicken canapes
Serve your guests this delicious canape that takes just 15 minutes to make. Just drizzle cranberry sauce over juicy chicken strips and serve on a crisp lettuce leaf.
Fresh pea, mint and feta salad
The perfect accompaniment to any main meal.
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Garlic prawn, white wine and rocket spaghetti
Packed full of flavour, this tasty prawn pasta dish, tossed in a fragrant white wine sauce, is quick to make and is perfect for a romantic night-in.
Wholemeal blini and salmon salsa
Impress your guests with a delectable winter feast.
Lemon parsley fish with greek salad
Tender, flaky grilled fish is coated in a zesty lemon and parsley gremolata and served atop this fresh, tasty Greek salad to create this quick and healthy dinner dish.
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Vegetable mornay
A quick and easy family meal for a "meatless Monday", utilising pantry and freezer vegies and sauces.
Marshmallow slice
This Marshmallow Slice takes almost no cooking and minimal preparation. Serve for morning or afternoon tea, take to work to share with your friends, or put a batch together for a children's party.
Chicken satay
These quick chicken skewers will have everyone coming back for more with a smooth satay sauce. Serve with a fresh salad and you have a healthy meal even the kids can't resist.
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Coffee cheesecakes
Coffee lovers will enjoy making these creamy no-cook cheesecakes. They take no time at all and can be made ahead and stored in the fridge until needed.
Prawn cocktails with mango
Perfect for a warm Summer evening, these delicious fresh prawn and mango cocktails are wonderful drizzled with a zesty homemade dressing and a cold glass of white wine.
