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Slow-cooker Italian pork and capsicum ragu

Slow-cooker Italian pork and capsicum ragu

Packed full of flavour, this hearty meat dish is delicious served up for the family on a cool Winter's evening. Tender Italian sausages go beautifully with this flavoursome capsicum ragu, to create a hearty, warming dish.
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What’s for dinner? Winter warmers

Make the most of the cooler months with our hearty slow-cooked stews, casseroles and curries. We've selected delicious flavours from around the globe that will have your family looking forward to dinnertime. Our quick chicken cacciatore will become a favourite. And there's no better time to get the slow cooker out and make light work of our Mexican beef chilli mole. Or for a vegetarian option, you can't beat our parmesan, spinach and bean ragu, ready when you walk through the door!
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Octopus linguine

Octopus linguine

This deliciously fragrant seafood pasta dish from Gennaro Contaldo's book, The Pasta Book, is packed full of protein and flavour that'll keep you coming back for more. It's the perfect dish for a dinner party with friends and family!

19 incredibly easy risotto recipes

Risotto is one of those dishes that sounds a lot trickier to make than it actually is. But if you give it your full attention for half an hour, you can have a hearty, warming dish on the table in next to no time at all. Plus, it's a great make-ahead meal; cook up a big pot on Sunday afternoon, and you've got lunches made for the coming week. Delve into the world of easy risotto recipes with this delicious collection!
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9 easy-peasy pasta recipes

It's fairly safe to assume that everyone has at least one bag of dried pasta in their kitchen cupboard, and for good reason; pasta is one of those ingredients that can transform in to a hearty, comforting dish at a moment's notice. And if you're looking for some inspiration to take your dinner staple to the next level, these amazingly tasty pasta recipes will do the trick.

20 deliciously easy vegetarian mushroom recipes

The world is your oyster (mushroom) when it comes to cooking with funghi; with so many types to choose from, and so many dishes they can be added to, you'll never get bored of this versatile veg. For a warming, comforting winter dish reach for a creamy mushroom risotto, or for a light and flavourful dinner, check out the free-form mushroom tart. And for a vegie alternative to beef wellington, whip up a batch of our mushroom version; you won't be disappointed.
Italian bean stew

Italian bean stew

Warm, hearty and packed full of veggies, this tasty Italian bean stew is a real family favourite for cool Winter evenings. It's also vegetarian friendly and full of nutrients!
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Our perfect pizza recipes

Making pizza at home is easier than you think. And it's tastier and far better for you than the takeaway variety. From the classic dough for the base to dozens of scrumptious toppings, our recipes will satisfy your every pizza craving. The kids will love our margherita, supreme, pepperoni and ham and pineapple pizzas. But there are also some interesting new takes on the family favourite, pizza. Try it middle eastern style, or Indian-inspired with our naan pumpkin pizza.

7 easy desserts with three ingredients

Think desserts have to be a complicated, multi-step affair? Think again; these quick and simple sweet treats all use three ingredients! From impressively easy tarts to everyone's favourite after-dinner affogato, you're sure to be surprised at some of the delicious desserts you can whip up with few ingredients. Have a wander through these three-ingredient desserts and have a tasty treat ready in no time, and with no effort!

20 Hearty, healthy soup recipes

There's plenty of new food to look forward to once the weather starts to cool, with an influx of fresh, autumnal produce, plenty of warming stews and, of course, bowls of hearty soups. These are our absolute favourites, the ones to reach for when you're craving a bit of comfort, warmth and nourishing. From classic chicken noodle soups to Chinese vegetable broths, plus creamy pumpkin soup and a curried soup with a kick, you'll be wishing the weather could stay cool all year round.
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11 breakfasts you should be eating for dinner

We're calling it: Brinner (breakfast for dinner) is the ultimate throw-together meal. So before you go reaching for the takeaway menu, reassess the pantry. Eggs? Why not a creamy eggs benedict, or hearty cheesy sausage bake? Loaf of crispy bread? Load it up for a gooey croque-monsieur, or use it to top nourishing baked beans and tomato pots. And why not whip up a stack of pancakes for dinner? They'll taste even better once the sun goes down.
calamari spaghettini

Calamari spaghettini

Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it's perfect for light dinner any time of year.

What’s for dinner?

From hearty Winter soups to an easy red chicken curry and delicious beef ragu, you'll have dinner on the table in no time with our collection of Women's Weekly recipes. They are sure to please the whole family! There are even a couple of healthy salad options if you prefer something a little lighter.
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Buckwheat risotto with wild mushrooms

Buckwheat risotto with wild mushrooms

Not suitable to freeze or microwave. Note
Buttermilk panna cotta with summer fruits

Buttermilk panna cotta with summer fruits

Not suitable to freeze or microwave. Agave is made from the Agave plant’s root bulb. While it is a low GI sweetener it should only be used in small amounts as it does have a high fructose content. It comes in a dark or light syrup and is available from most health food stores. Note

Our favourite pasta recipes

It's quick. It's simple. And it's a weeknight staple in so many households. These pasta recipes will inspire you, making sure your bowl never gets boring. From family favourites such as spaghetti bolognese and an easy to make lasagne, to a hearty spinach and ricotta cannelloni that will satisfy any vegetarians, our recipes will keep you inspired. The kids will love our cheesy pasta bake. And our crab spaghetti in a bag will take your mid-week pasta dinner to a whole new level.
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The best Italian recipes

Italian food is all about flavour and simplicity but it is so much more than a margherita pizza or spaghetti bolognese. We still have all the classics from our traditional lasagnes, quick and easy risottos to our mouthwatering pizzas but we've included some lesser-known favourites that certainly won't disappoint. With roast pork and tantalising goat's cheese pappardelle, you'll be singing amore all night. You can have many of our delicious recipes on the table in thirty minutes or less!
chicken macaroni cheese

Chicken macaroni cheese

Transform this popular hunger fix into a main meal fit for any occasion with the injection of shredded chicken.
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cherry and nougat torronata

Cherry and nougat torrone

This versatile firm dessert, made with a mixture of ricotta and sugar, combines well with many fruits - here with the sour, tart flavour of morello cherries added alongside nutty nougat and smooth yoghurt. Whip it up in advance for a festive season gathering.
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Chilli chicken pizza with pesto

Chilli chicken pizza with pesto

This end-of-the-week favourite gets a contemporary makeover here by adding chilli and pesto ... and for the kids, you can simply leave out the chilli.
Veal Pie with Cheesy Semolina Topping

Veal pie with cheesy semolina topping

Satisfy those savoury cravings with this hearty winter bake. Tender veal, carrots and celery sit perfectly under a layer of cheesy semolina that will leave your belly and your taste buds perfectly content.
Garlic cheese pizza

Garlic cheese pizza

This simple vegetarian pizza uses a homemade pizza base. If you haven't done it before, making your own dough can be very satisfying. Experiment with your favourite toppings.
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Italian Fish and Fennel Soup

Italian fish and fennel soup

Hot, fragrant and wonderfully warming, this Italian fennel spiced soup is full of tender, flaky fish pieces to create a hearty Winter dish.
Almond nougat

Almond nougat

The classic sweet treat that pleases adults and children alike - deliciously chewy almond nougat.
VONGOLE AND CHORIZO LINGUINE

Vongole and chorizo linguine

Combine the best of meat and seafood with this vongole and chorizo pasta. These small, juicy clams compliment the spicy sausage and provide a delicious meal that only takes 30 minutes to make.
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Baked Ricotta

Baked ricotta cheese

Baked ricotta cheese with fresh eggs is so simple! Delicious as a snack, part of a share plate or on its own.
Pork Cutlets with Salsa Verde

Pork cutlets with salsa verde

This Italian-inspired herbaceous green sauce elevates perfectly grilled pork cutlets to another level. Include a salad to make a complete summer meal for family or friends.
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Roman-style artichokes

Roman-style artichokes

Serve up this italian classic, featuring wholesome artichoke filled with herbs, anchovies, parmesan and breadcrumbs. Dress with a green salad drizzled with lemon and olive oil to make a complete side dish.
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CAPPUCCINO PANNA COTTA

Cappuccino panna cotta

Reward yourself for afternoon tea or after dinner by devouring this creamy italian dessert infused with a coffee kick and topped with sweet white chocolate.
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Pesto skirt steak

Pesto skirt steak

Skirt steak is renowned for its juicy, bursting flavour and combined pesto it's one beef recipe you're sure to use again.
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PROSCIUTTO-WARPPED TURKEY WITH PEARS

Prosciutto-wrapped turkey with pears

This succulent oven-roasted turkey with salty prosciutto is served with tenderly cooked pears and a sauce made from sour, fruity juices. It's sure top enliven any festive feast.
Apple fool

Apple fool

Served in a cocktail glass, delicious layers of stewed apples, custard and sweet roasted almonds will delight your tastebuds with every scoop.
Chilli tuna pasta bake

Chilli tuna pasta bake

Hearty, warming and packed full of flavour, this tuna pasta bake is cooked with a spicy tomato-chilli sauce and topped with oozy melted cheese to create the ultimate comfort food for a tasty Winter dinner dish.
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PROSCIUTTO AND PEA PASTA

Prosciutto and pea pasta

No need to spend hours to satisfy the family for dinner, this cheesy pasta delights with pieces of prosciutto and takes less than 30 minutes to make.
Pasta bianco

Pasta bianco

Pasta bianco literally means white pasta, as it is cooked without tomatoes. lt's a really cheap and simple dish but has a beautiful silky texture and is full of flavour.
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Antipasto plate

Antipasto plate

Delight your guests with an irresistible assortment of antipasto goodies waiting to be gobbled up over a glass of wine.
Frozen Lemon Souffles

Frozen lemon souffles

Add a refreshing citrus zing to your summer dessert with these elegant frozen mousse delights, incorporating lemon and Italian-style meringue.
Puttanesca

Puttanesca sauce

You won't even need to spend 20 minutes on this rich, filling pasta dish, filled with deliciously salty anchovies and olives.
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Roasted Capsicum Sauce

Roasted capsicum sauce

This roasted capsicum sauce is so versatile you can keep finding uses for it! Take advantage of capsicums in season from the farmers markets when they are cheap.
Beans with tomato and oregano

Beans with tomato and oregano

This aromatic easy side dish will ignite the senses alongside many mains you might be considering for lunch or dinner. It's also an exciting way to tick off the daily vegetable intake.
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prosciutto and pine nut arancini

Prosciutto and pine nut arancini

A traditional Italian starter, arancini are stuffed rice balls filled with tomato sauce and mozzarella, then coated with breadcrumbs and fried. We've added crispy prosciutto and pine nuts to add extra flavour and crunch.
Artichoke Pizza

Artichoke pizza

Enjoy the irresistible flavour combination of caramelised onions, fresh artichokes and creamy, crumbled goats cheese on this gorgeous pizza.
Arancini

Arancini

A classic Italian starter - battered balls of creamy risotto, melted cheese and minced meat make the perfect finger food.
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Bread Salad with Mozzarella

Bread salad with mozzarella

Light, fresh and packed full of wonderful flavours, this beautiful salad is tossed with fresh basil, creamy mozzarella and crispy garlic bread pieces to create a brilliant side dish or light meal.
Chicken parmigiana

Chicken parmigiana

This is a more traditional take on the popular Italian chicken dish, often seen served as a single schnitzel in Australian pubs. Tender chicken is cooked in a fragrant, hearty tomato sauce and topped with oozy, melted cheese to create a classic chicken parmigiana.
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Spaghetti bolognese

Spaghetti bolognese

Everyone has their favourite spag bol recipe and it's usually the first ever main dish we learn to cook. This one is simple but classic and ideal for the rookie chef in your family when it's their turn to make dinner.
Pasta with mushrooms and lentils

Pasta with mushrooms and lentils

Perfect for dinner or lunch this pasta dish takes less than half an hour to make. It's a healthy vegetarian option, filled with tasty mushrooms and lentils.
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CAPRICIOUS CHICKEN

Capricious chicken

This boisterous dish features moist chicken breast marinated in lemon, herbs and spices. Served with fresh vegetables and a pungent mayonnaise, it will sing off the plate at a birthday or any social occasion.
Cherry White Chocolate Ice-Cream

Cherry white chocolate ice-cream

Cool, creamy and packed full of sweet, juicy cherries, this beautiful vanilla ice-cream is swirled with honey glazed almonds and white chocolate chunks for extra flavour and texture.
Chicken, chorizo and capsicum pasta

Chicken, chorizo and capsicum pasta

This tasty caserecci pasta will be ready to eat in just 30 minutes. Enjoy salty green olives and spicy chorizo with capsicum and chicken in this healthy Italian dish.
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Creamy Mushroom Pasta

Creamy mushroom pasta

Adding the texture of toasted pine nuts makes the classic flavour combination of this pasta dish soar.
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Brandy snap cannoli

Brandy snap cannoli

By merging this Kiwi classic with an Italian-American favourite, the cannoli, we’ve taken mid-winter Christmas dessert to a whole new, and stunningly simple, level.
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LINGUINE PESTO

Linguine pesto

Delicious Italian cooking doesn't need to take days of preparation; you'll be eating this pasta in just 25 minutes! Pesto and parmesan provide the basis for this linguine treat.
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MOCHA ZABAGLIONE

Mocha zabaglione

Irresistible creamy coffee dessert with crostoli to dip into. A great finish to any meal.
Panna Cotta and Roasted Nectarines

Panna cotta and roasted nectarines

Blended with vanilla bean, this creamy Italian specialty is best made ahead of time. Then served alongside beautifully roasted nectarines drizzled with wine for a truly satisfying dessert.
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Passionfruit Sorbet

Passionfruit sorbet

This sweet sensation can be churned up in minutes as an ideal finish to a summer dinner party.
Pork Ragu with Pappardelle

Pork ragu with pappardelle

This hearty slow-cooked pork ragu combines beautifully with fresh, flat pasta noodles for a dinner or weekend lunch prepared in advance.
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Risotto with Seared Scallops

Risotto with seared scallops

Drink while you cook with this seafood risotto which makes use of some of your favourite ingredients: tender scallops and dry white wine.
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Zucchini not-quite-lasagne

Zucchini not-quite-lasagne

Take a different approach to a classic family lasagne, adding this versatile summer vegetable to a spiced pork and veal mince filling.
Lasagne pasta bake

Lasagne pasta bake

To reheat, thaw, then cover with foil and bake for 30-40 minutes (or 20-30 minutes for smaller dishes).
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Chicken, minted pea and ricotta meatballs

Chicken, minted pea and ricotta meatballs

The addition of fresh mint, peas and ricotta adds a wonderfully fragrant and creamy note to these delicious chicken meatballs. Served in a rich tomato sauce over fresh pasta, it makes a great family meal.