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EGGNOG

Eggnog

This alcoholic Christmas punch will get your festive season off to the right start. Drink and be merry!
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spaghetti carbonara

Spaghetti carbonara

This authentic Italian spaghetti carbonara uses egg yolks to achieve its iconic silky texture.
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Rainbow jelly cakes

Rainbow jelly cakes

A surprising and colourful alternative to cupcakes and biscuits, this treat combines your kids' favourite aspects of fluffy cakes and wobbly jelly into one dessert.
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Pralinecustardcreams

Praline custard creams

The perfect combination of sweet shortbread biscuits sandwiched with custard filling and rolled in crushed almond praline.
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Potato gnocchi

Potato gnocchi

Find out just how easy it is to make your own potato gnocchi with this simple, straightforward recipe. Once you've discovered just how tender and tasty home-made gnocchi is, you'll never go back!
Hot chocolate soufflés

Hot chocolate souffles

Souffle has a reputation for being a difficult dish to tackle, but these individual hot chocolate souffles are certainly worth the effort, especially topped with Irish cream liqueur and ice-cream.
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Spanish frittata

Spanish frittata

This traditional Spanish frittata is packed full of flavour from the potatoes, tomatoes and fresh herbs. This dish makes a healthy lunch or dinner. Enjoy it warm out of the oven or chilled for a lunch time snack.
Gluten-free scones

Gluten-free scones

There's no need to stay away from scones any more if you follow a gluten-free diet. These fluffy bombs use xantham gum to recreate the comforting textures of scones that we all love.
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Simple butter cake

Simple butter cake

This classic butter cake, smothered in butter cream icing, will satisfy your sweet tooth. Best served with a cup of tea or coffee for a simple afternoon treat.
chocolate roulade

Flourless chocolate roulade

It's so light, so lovely - with a coffee-cream filling - this delicious dessert cake will just melt in the mouth. Best of all, it's gluten free so everyone can enjoy it.
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Korean bibimbap

Korean bibimbap

This traditional Korean dish can be enjoyed any time of day. The combination of stir-fried beef, rice and an oozy fried egg is a match made in heaven and will give you lasting energy to power through the day.
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Nasi Goreng. 2

Nasi goreng

Add a spark to your meal time, by bringing an aromatic, pork version of this staple Indonesian spicy rice dish to life.
Lemon meringue slice

Lemon meringue slice

The flavours and texture of lemon meringue pie are firm favourites with many, this slice version makes serving the slice to many much easier.
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Raspberry gelato

Raspberry gelato

A taste of summer comes in every cone with this frozen treat. It's easier to make with an ice-cream machine, but can also be done without one.
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Sweet potato bubble and squeak

Sweet potato bubble and squeak

This old favourite has been revamped using sweet potato as the star. Served with poached eggs and fetta, it's a must-have for your next brunch menu
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Postre chajá cake

Postre chajá cake

Postre chajá was created by the owner of a family restaurant in Uruguay. He called his meringue-based dessert 'chajá' after an indigenous bird of the same name, whose fluffy white neck and head plumage reminded him of the meringue. The ability to spot the resemblance seems to be unique to the cake's creator.
prawn, pea & broad bean frittata

Quiche and frittata recipes

If you need something filling, quick and nourishing, you can't go past a quiche or frittata recipe. They're packed full of protein, and the flavour combinations are endless. And the best part? These versatile dishes can be enjoyed hot or cold for breakfast, lunch or dinner.
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chorizo, capsicum and green olive savoury bread pudding

Chorizo and capscium savoury bread pudding

No, there's no mistake. It is a bread pudding. But it's not a dessert. It's simply a delicious mixture of sourdough, chorizo, olives and mushrooms, all held together with cheese and eggs. Kind of like the best brunch you will ever have.
SMOKED SALMON HASH

Smoked salmon hash

This breakfast hash with eggs, smoked salmon and delicious potatoes is a flavour-packed way to start your day.
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Vegetable pan bagnat

Vegetable pan bagnat

The pan bagnat (pronounced with a French accent, more like "pahn bahn-yuh") is a classic sandwich from Nice (pronounced like "niece") and features many ingredients familiar to us from the popular salad Niçoise.
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dairy free gelato

Dairy-free gelato

Love ice-cream but find it doesn't love you back? Fear not! This dairy-free gelato is full of delicious flavour and texture, and makes for the perfect summer treat!
french toast with poached cherries

French toast with poached cherries

Classic French toast served with vanilla and citrus-poached cherries and a heart dollop of Greek yoghurt make for a sweet and tart brunch you'll adore.
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ZUCCHINI AND CORN MUFFINS

Zucchini and corn muffins

These tasty muffins make a brilliant after school snack, or light lunchbox filler. The combination of fresh zucchini, sweet corn and salty cheddar works perfectly together to create these moreish treats.
Hot-smoked salmon and egg salad

Hot-smoked salmon and egg salad

Looking for a light yet satisfying lunch? This fresh and tasty hot-smoked salmon and egg salad is healthy, filling and makes a great portable lunch option.
Fried eggs and spiced yoghurt sauce

Fried eggs and spiced yoghurt sauce

This Middle Eastern dish is perfect for breakfast, it will help keep your blood sugar levels in check for the rest of the day. And this means you are less likely to succumb to quick-fix snacks!
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roasted rhubarb custard tart

Roasted rhubarb custard tart

The rich redness of the rhubarb manages to make this dish look both striking and sophisticated. Few will be able to resist the charms of the deliciously tart topping hiding a rich creamy custard filling.