Dessert

Sweet meets tangy and tart in this juicy, fragrant fruit and vegetable conserve. It's ideal as a spread with breakfast, morning or afternoon tea - or better still, as a fabulous home-made gift.

These tartlets are the perfect little high tea treat. Was there ever a pair better than rich dark chocolate and tangy orange rind? We don't think so.

This family classic is perfect for a cool winter's evening, the ultimate crumbly comfort food packed full of juicy fruit to satisfy your sweet tooth.

Bake something zesty for a change with this tempting pudding. Passionfruit and lime give this light, fluffy dessert a fantastic fruity flavour.

Sweet, moist, and packed full of juicy pineapple pieces, this fruity pudding is beautiful served with a oozing, gooey caramel sauce and a few shavings of fresh coconut to enhance the dish's tropical flavours.

Fluffy, golden banana cake is made even more delicious when spread with a generous dollop of a sweet, creamy cheese frosting. Perfect served slice as a rich weekend treat.

The irresistible combination of nutty hazelnut and smooth, creamy chocolate makes this fluffy cake utterly delicious. Spread with a rich, chocolate icing, you will be hard-pressed to stop at one slice!

To make Halloween eerily delicious for the kid in all of us, unleash these rainbow choc chip bat biscuits coated in glace icing.

The timeless combination of rich rum and sweet, juicy raisins is brought to life with decadent caramel notes in this beautiful fudge. Serve sliced straight from the fridge for a beautiful afternoon treat.

Create the base of your next standout summer dessert or pie filling, with this classic combination of nectarines, peaches or apricots poached in sweet syrup.

Sensational as a dessert accompaniment or to enjoy on it's own, this simple, no-cook creation produces plenty of creamy, sweet blocks of coconut and dried cranberries to share.

Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift.

What could taste better together than berries, liqueur and mascarpone? This indulgent jelly is super easy to make and tastes just as good as it sounds.

Served in a cocktail glass, delicious layers of stewed apples, custard and sweet roasted almonds will delight your tastebuds with every scoop.

This recipe puts a decadent swing on the humble Aussie lamington. Smooth, whipped cream and sweet raspberry jam work perfectly sandwiched between two fluffy sponge pieces, all dipped in chocolate and dusted with coconut.

This refreshing dessert blends honey, Greek yoghurt and vanilla beans to create a treat that only takes 15 minutes to make.

Whether is for Christmas dessert or another special summer party, this show-stopping sweet will have everyone asking for more.

Splurge on this creamy Italian mascarpone treat with hints of cinnamon, vanilla and brandy.

Chocoholics beware - you are sure to go nuts over these indulgent puddings sprinkled with wholesome pistachios and showered in a rich chocolate fudge sauce.

Deliciously moist, this sour cream and apple cake is perfect served straight from the oven with a dollop of ice-cream.

This dense sweet fruit loaf is beautiful served sliced, hot out of the oven, with a spread of cream cheese.

Naturally sweet and perfectly fluffy, prepare this golden date, carrot and honey loaf for your family and friends. Enjoy your loaf warm, sliced and with a cup of tea any time of the day.

This decadent chocolate and raspberry slice is devilishly good - try and resist a piece!

Pop your feet up on the couch, and cut yourself a slice of this warm, moist apple cinnamon tea cake to go with a mug of your favourite brew.

These apple dumplings are perfectly moist with the addition of sweet golden syrup.

Please guests over the holidays with these pudding truffles, soaked in brandy and drizzled with a white chocolate sauce.

These sweet pear puddings draped with caramel sauce make an uplifting dessert for the whole family - especially on a cool autumn or winter night.

Add a refreshing citrus zing to your summer dessert with these elegant frozen mousse delights, incorporating lemon and Italian-style meringue.

This snazzy, fruity frozen dessert is the perfect tonic to unwind on a hot summer day. It also makes for an uplifting Mother's Day treat.

This decadent slice showcases all the wonderful features of a delicious classic cheesecake, plus a beautiful apricot swirl throughout the creamy centre.

A sweet, fruity treat has never been easier than with this strawberry romanoff. With only five ingredients and taking just 20 minutes to create, this dish is a staple for busy dessert lovers.

Jazz up a special occasion with this sweet and creamy passionfruit sponge cake with white chocolate collar.

The timeless combination of orange and poppyseed flavours swirled through a golden, fluffy sponge cake is one recipe that will never go out of fashion. Serve a thick slice of this beautiful, moist fruity cake with a dollop of vanilla ice-cream for a perfect dessert any time of year.

Crispy meringue and cream and fruit go together in this classic Pavlova. Perfect for any dinner party and essential for Australia Day!

A golden, flaky crust surrounds the divine cream cheese filling in these sweet mini tarts. Topped with fresh strawberries and passionfruit, they are perfect for a quick dessert or light finger food when entertaining guests.

This scrumptious tart combines sweet and sour flavours to become a crowd-pleasing dessert, high tea or special afternoon treat.

Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.

Perfect for a winter's dessert or decadent weekend treat, this almond cherry pithivier is bursting with flavour.

On a cold, wintry night, there’s nothing better than sitting down to enjoy a delectable feast with friends or family.

Enjoy the cool, fruity flavours of fresh apple swirled throughout creamy vanilla custard - absolutely perfect for an afternoon treat.

This popular tropical fruit sings on the plate once browned and drizzled with a sugary sauce and nuts. Serve with ice-cream for a glorious summer dessert.

Why enjoy just one dessert when you can mix the best elements of two? Covered in crumbled macaroon pieces this cherry and coconut cake is sure to wow.

This recipe has chocolate, raspberries, coffee cream and hazelnut and takes just 30 minutes to make. If that doesn't make your mouth water then absolutely nothing will.

Enrich and sweeten the festive season with these scrumptious fruit, almond and white chocolate brownie-like squares. They don't exclusively need to be dessert either.

Hot Christmas pudding is all well and good, but when faced with a steamy Australian festive season, we think this recipe for ice-cream pudding is going to win the day. It doesn't involve very much work, but will need to be frozen overnight before serving.

Featuring sublime coconut poured over a baked shortcrust pastry case smothered with sweet golden syrup, this will reach beyond simply tart lovers.

Want to give a twist to an Australian favourite for Christmas or a special occasion? Whip up these stunning individual pavlovas ahead of then lace with fresh fruit and shredded coconut.

This ginger cheesecake tastes as absolutely delectable as it looks with fresh slices of juicy mango adorning the top.

This buttery and citrusy marmalade pudding serves as a riveting afternoon tea or dessert - especially in winter.

With only three ingredients and just five steps this dessert is sure to be a repeat offender. With fresh berries, vanilla ice cream and melted white chocolate it's a festive treat you won't want to resist.

Keep 'em coming back for more with this rich, indulgent dessert. Pears infused with cinnamon add a soft texture to this tart while rich, dark chocolate sauce satisfies the chocaholic in us all.

Bring a smile to your face with this wholesome and sweet fruit breakfast or dessert, partnering stewed peaches and nectarines.

These quick to prepare cinnamon sugar-coated cookies are delectably chewy and will race off the plate at a kids or birthday party.

Share these small bowls of pure yumminess with your family members - packed full of warm stewed apple and a sweet, crumbly topping.

This humble sweet bread pudding is incredibly satisfying, easy to make and tastes heavenly served warm with a drizzle of fresh cream.

This creamy caramelised and baked mixture, enjoyed alongside juicy, sweet pears, is the ideal afternoon pick-me-up or pleasurable dessert.

A modern take on Grandma's classic apple pie. Replace chunks of apple with pear and blackberry but keep that golden pastry crust. Serve with a dollop of whipped cream or vanilla ice cream for traditional comfort food.

These peaches, cooked to soft perfection and drizzled with sweet and zesty syrup, become a dream dessert once partnered with coconut ice cream.

Serve this banana tarte tatin for dessert with cream and watch it disappear!

Gather your friends for a cup of tea or coffee with these delicious shortbread bikkies filled with glazed cherry pieces and flakes of almond.

Cool, creamy and packed full of sweet, juicy cherries, this beautiful vanilla ice-cream is swirled with honey glazed almonds and white chocolate chunks for extra flavour and texture.

Unveil this exquisite cake layered with poached cherries, dark chocolate cream and almond meringue for an extra special dessert.

Heaven comes in the shape of a log with this chocolate roulade. Mixed with a thick coffee cream this only takes 30 minutes to bake and even less time to eat!

Traditional rice pudding has nothing on this recipe. The subtly spiced creamed rice is teamed with warm poached berries for an indulgent dessert.

Marshmallows add a gooey note to this brownie. Have a slice for afternoon tea or serve with ice cream for a decadent dessert.

This was one of the first recipes I was allowed to make on my own as a child, and I now see why my mum chose it. It has lots of measuring, sifting, rubbing in with your fingers and gentle mixing – although I thought the best bit was eating them warm straight out of […]

These easy recipes are a great way to get the kids baking.

A classic afternoon tea biscuit with added raspberries for a modern touch.

Rolling the chilled dough between floured sheets of baking paper ensures it won’t stick to the bench or rolling pin.

It's easy to make this classic creamy mock cream frosting at home, creating the perfect accompaniment to your tiered cakes - ready for decorating.

With classic Mediterranean flavours this ricotta cake is hearty and wholesome; just crunch through that delicious tap layer of pecans to enjoy.

By merging this Kiwi classic with an Italian-American favourite, the cannoli, we’ve taken mid-winter Christmas dessert to a whole new, and stunningly simple, level.

Serve this versatile fudge-like chocolate cake as a dessert with ice-cream, for morning or afternoon tea, or freeze in slices to pop into a work or school lunchbox.

This eclectic mix of layered fruit sprinkled with a citrus zing is more than just pleasing to the eye.

Although grapes are not a fruit commonly used in desserts, this tart does not disappoint with delicate marzipan and a zesty base.

This versatile zesty spread can form the base of an amazing dessert pie or tart, serve as a substitute for jam on afternoon tea scones, or even coat your morning toast.

Irresistible creamy coffee dessert with crostoli to dip into. A great finish to any meal.

No need to spend hours on this fruit and nut tart; it takes just 45 minutes and with juicy nectarine and apricot slices will have you coming back for more.

Relive your grandma's classic with the addition of Italian pannettone. Zesty and sweet, this creamy dessert is simple but sure to please.

Blended with vanilla bean, this creamy Italian specialty is best made ahead of time. Then served alongside beautifully roasted nectarines drizzled with wine for a truly satisfying dessert.

This sweet sensation can be churned up in minutes as an ideal finish to a summer dinner party.

This fluffy and aromatic cake will warm the spirits with undertones of cinnamon while baked plums provide a rich, juicy flavour.

Create a decadent dessert with less than ten ingredients that will impress everyone with its vibrant colour and juicy sweet flavour.

Treat your guests to something a little more decadent with these sweet poached pears, marinated in white wine. Crunchy ginger shortbread provides the perfect accompaniment to such soft, juicy desserts.

Add a twist to the standard rice pudding with the addition of sultanas and a side of rich caramelised pears.

These berrylicious fluffy shortcakes present like scones with cream in a glass. Whip them up for a crowd-pleasing dessert.

Mix up your favourite fruit salad with a zesty lime syrup. Serve with ice cream to turn this healthy snack into a fruity treat.

This fruity sundae takes just ten minutes to make and even less time to eat. Filled with chocolate Turkish delights, pistachios, vanilla ice cream and raspberries this is one dessert you'll definitely make again.

Whisk up this version of an Italian custard specialty, using strawberries and sweet dessert wine.

Launch into a special occasion with this exquisite caramel and liqueur sauce. Give it away or indulge yourself and loved ones with a fabulous dessert accessory.

Transform this renowned chocolate pleasure with healthy cranberries and wholesome pistachios - then indulge relatively guilt-free.

Buttery and fluffy, these red velvet cupcakes adorned with silky smooth vanilla or peppermint frosting are a fun Christmas treat.

These apple and cinnamon souffles are perfectly fluffy and filled with beautiful spices and warm baked fruit.

This is so pretty with its red juicy fruits and is great for using up any orphan fruits in the bowl.

A kick of ginger adds a spicy note to a favourite lemon and meringue combination.

You can freeze a pudding and some custard together in single-serve containers. They reheat well from frozen, although the custard will need a stir to make it smooth again.

Experiment with different ingredients to keep life, and food, interesting!

Indulge in this delicious tart complete with crumbly pastry, a creamy passionfruit filling and zesty orange mascarpone cream on top.

Instead of berries, you could use jarred morello cherries for a “black forest” surprise.