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Home Slow cooker recipes

32 delicious slow cooker chicken recipes

These are some of our favourite slow cooker chicken recipes.
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slow cooker chicken fajitas

Looking for a new slow cooker chicken recipe to try? These chicken slow cooker recipes are simple, and flavourful. They’re some of our favourite, no-fuss, dinners.

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Best cut of chicken for slow cooking

Any piece on the bone, such as drumsticks, thighs or marylands.

Tips for freezing

Many slow cooked meals can be frozen for up to three months. There is usually a large quantity of liquid so transfer the meat and vegetables to appropriate-sized freezer-friendly containers, then pour in enough of the liquid to cover the meat and/or vegetables. Leave a 2.5cm space between the food and the lid to allow for expansion, then seal the container. Label and date the container before placing in the freezer.

If the recipe has a large quantity of mushrooms or potatoes, or a large piece of meat as an ingredient, we usually advise against freezing. However, if you don’t mind the food looking a bit sad after it’s thawed, almost anything will tolerate being frozen.

More slow cooker recipes

If you can’t get enough of slow cooking then we also have a great collection of delicious beef recipes for your slow cooker. Plus our bumper collection of slow cooker recipes.

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SLOW-COOKERCHICKEN WITH SOY & SESAME
Slow cooker recipes
October 31, 1975

Slow-cooker chicken with soy & sesame

You can use ½ cup dry sherry with ½ cup water instead of the chinese cooking wine. This dish is suitable to freeze at the end of step 1. Note
By Women's Weekly Food
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How to make a slow cooker chicken curry (video)

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Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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