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You'll be amazed at how many delicious dishes you can cook with eggplant.

Whether you like it hot, mild, packed full of meat or vegie-based, we've got a curry to suit every taste.

You've heard of okra, but how do you cook with it?

Delicate, bite-sized sweet and savoury treats are the most important part about any high tea party, but how else can you make sure that your soiree goes off without a hitch?

Easy recipes to get the party started.

Explore the diverse flavours of these countries, one dish at a time.

Lamb cutlets are always a hit at the dinner table among both kids and adults alike but if you're looking to make your meat truly shine, these tasty recipes are for you! From a fiery chimichurri dish and Indian-inspired tandoori treats to sticky hoisin-marinated marvels, you'll have no shortage of ideas when it comes to serving up lamb cutlets at your next family dinner. So fire up the barbie and dig in!

Whether you love the cool, cococnutty flavours of an authentic Thai beef curry or prefer to spice things up with a fiery beef vindaloo, a hearty Asian curry makes the perfect filling family dish come dinner time. And here, we've gathered all the classics from a slow-cooked massaman and an easy Indian dry curry to a chilli Indonesian rendang. Scroll through for all the beef curry inspiration you need to turn out a winning dish, every time.

For a delicious meat dish that's packed full of flavour, use chicken thighs in your recipe. They'll stay deliciously juicy while complementing many different flavour combinations, with everything from a classic lemon and thyme cream sauce, to a spicy Indian korma. Here, you'll find recipes for pies, skewers and pasta bakes, plus noodles, stir-fries and Mexican tacos. The options really are endless with this versatile meat.

Whether you like tucking into a sweet and creamy Indian butter chicken, or drizzling a serving of coconutty Thai green curry over your rice, chicken curries make the ultimate every-day comfort food. You can be as healthy, or indulgent, as you like with these authentic recipes. We have meals that require slow-cooking over several hours, and others that can be on the table in 30 minutes. Take a flick through and see which one of our delicious Asian curries you'll be making tonight.

When it comes to indulging, most of us love getting a box of takeaway food to take home and enjoy on the couch. But often you're left waiting for your food to be delivered and paying more than you'd like. Instead, why not recreate your favourite takeaway dishes at home with these delicious recipes? With everything from Chinese-style honey prawns and chow mein noodles, to Vietnamese bahn mi rolls and Indonesian nasi goreng. You'll also find Indian curries, Aussie fish and chips and Mexican beef burrito recipes, to name a few. Dig in!

Many of us love throwing together a tasty stir-fry after work. They're quick to prepare, inexpensive, and often very adaptable. One of the lesson common meats used in stir-fries is an Aussie favourite; lamb. And if you're more likely to go for beef or chicken strips, take a look through these recipes for a fun way to mix up your weekly menu. From our Indian-spiced lamb mince, to our tender Mongolian strips, lamb is a beautifully different addition to stir-fries that you'll love.

Whether you serve it warm or cool, rice is a brilliant addition to our healthy salads. If you opt for brown or wild rice, you'll get a slow-releasing, lower GI carbohydrate, or throw in some easy-to-digest white rice as a nice way to bulk up your dish. For some healthy ways to add more rice into your salads, take a flick through our recipes. From our Japanese inspired 'sushi' salads, to our Indian-style curried rice and cashews, these dishes are the perfect way to take your work lunches to the next level.

When it comes to Aussie home cooking, The Australian Women's Weekly are known for their hearty, flavoursome family dinners. We've pulled together a selection of some of the most popular dinner recipes from The Weekly, with everything from our classic apricot chicken and chicken cacciatore, to our Italian-style risotto and Indian-inspired dhal curry. You'll also find classics like our pasta and potato bakes, plus a retro tuna mornay recipe to bring back the memories. Have a flick through and see what tickles your fancy tonight.

Over the last few years, this ancient seed has become as mainstream as brown rice amongst Aussies. But recent research shows that only twelve per cent of us realise its health benefits.

When it comes to Australian dinners, there's a few signature dishes most of us grew up with, from spaghetti bolognese to shepherd's pie. Brace yourself for a trip down memory lane!

When it comes to food, not all fats are created equal. Recently, eating 'healthy' fats has been linked to improved heart health, skin health and increased satiety. But many people don't know which foods they should be eating, and what to avoid.

We usually enjoy pumpkin alongside our Sunday roasts, but there are so many ways to enjoy this humble vegetable. We've pulled together a collection of our favourite recipes to showcase it's versatility.

Whether you like it hot, mild, packed full of meat or veggie-based, we've got a curry to suit every taste. Close your eyes and be tantalised by the exotic aromas and flavours from all around Asia... from an Indian beef rogan josh to a creamy Malaysian fish curry and a classic Thai Massaman, we've ticked all the boxes to bring you the best collection of curry recipes. Get the saucepan simmering and delight your loved ones with warming dishes they'll love.

Making pizza at home is easier than you think. And it's tastier and far better for you than the takeaway variety. From the classic dough for the base to dozens of scrumptious toppings, our recipes will satisfy your every pizza craving. The kids will love our margherita, supreme, pepperoni and ham and pineapple pizzas. But there are also some interesting new takes on the family favourite, pizza. Try it middle eastern style, or Indian-inspired with our naan pumpkin pizza.

Whether it's fried, poached, grilled, baked or broiled, chicken is one tasty meat that is loved by all. We've brought you a selection of our favourite chicken recipes to show you just how versatile this protein packed poultry can be! From Indian skewers, to Italian lasagnes and Asian stir-fries, it's clear that chicken is always delicious in all it's forms. Quick to cook and easy to purchase, chicken makes a wonderful lunch or dinner option for any day of the week.

With more than 40,000 varieties of rice in the world, it can be tricky to know which grain is best for which dish. Here, we look at the types of rice you should always have on hand in your pantry.