Name: Campari, orange and soda
Cook time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 1 cup campari; 3 cup chilled orange; 2 cup chilled soda water; 1 small_piece orange, halve slices.; 1/2 cup fresh or frozen blueberries

Ingredients

1 cup campari

3 cup chilled orange

2 cup chilled soda water

1 small_piece orange, halve slices.

1/2 cup fresh or frozen blueberries

Method

1.Combine campari, orange or tropical juice and chilled soda water in large jug. Thinly slice 1 small orange halve slices. Divide orange slices and blueberries into eight serving glasses. Pour over campari mixture.

2.Serve with ice.

When in season, use blood oranges.
Note

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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