Name: Sticky chicken with pickled cucumber
Cook time: 40 min
Total time: 40 min
Ingredients: 300 gram chicken thigh fillets, cut into 2cm cubes; 1 tablespoon kecap manis; 1/2 teaspoon white sugar; 1 centimetre piece fresh ginger (5g), grated; 1/2 teaspoon fish sauce; 1 fresh long red chilli, chopped finely; Pickled cucumber; 1/4 cup (60ml) rice vinegar; 1/2 teaspoon salt; 2 teaspoon white sugar; 4 lebanese cucumbers (520g)

Ingredients

300 gram chicken thigh fillets, cut into 2cm cubes

1 tablespoon kecap manis

1/2 teaspoon white sugar

1 centimetre piece fresh ginger (5g), grated

1/2 teaspoon fish sauce

1 fresh long red chilli, chopped finely

Pickled cucumber

1/4 cup (60ml) rice vinegar

1/2 teaspoon salt

2 teaspoon white sugar

4 lebanese cucumbers (520g)

Method

1.Combine chicken, kecap manis, sugar, ginger and sauce in large bowl. Cover; refrigerate 30 minutes.

2.Meanwhile, make pickled cucumber. Stir vinegar, salt and sugar in medium bowl until sugar is dissolved. Cut unpeeled cucumbers into 1cm thick slices. Using teaspoon or melon-baller, remove about half the seeds from each slice to allow space for the chicken pieces. Add cucumber to vinegar mixture, stand 10 minutes; drain on absorbent paper.

3.Cook chicken in large oiled frying pan over medium heat until golden brown and cooked through.

4.Top each cucumber slice with a piece of warm chicken; sprinkle with a little chilli. Serve immediately.

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

Instagram Facebook

Ingredients

Method

Related stories

About your privacy