Name: Grilled pancetta omelette
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 8 eggs; 2/3 cup milk; 1 cup grated tasty cheese; 3 green onions, finely sliced; 2 tablespoon vegetable oil; 100 gram sliced pancetta; 1 large tomato, sliced; 1 medium zucchini, sliced into thin strips; mixed salad leaves, to serve

Grilled pancetta omelette

For the easiest brunch, lunch or light dinner, try this tasty omelette topped with grilled pancetta, zucchini and tomato.

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Serves 4

Prep

10M

Cook

10M

Total

20M

Ingredients

8 eggs

2/3 cup milk

1 cup grated tasty cheese

3 green onions, finely sliced

2 tablespoon vegetable oil

100 gram sliced pancetta

1 large tomato, sliced

1 medium zucchini, sliced into thin strips

mixed salad leaves, to serve

Method

1.Preheat grill to medium.

2.In a medium bowl, combine eggs, milk, half the cheese, and onion. Season to taste.

3.Heat oil in a 20cm non-stick frying pan on medium. Pour in omelette mixture. Cook, covered, for 6-8 minutes until set.

4.Top with pancetta, tomato, zucchini and remaining cheese.

5.Place pan under the grill for 1-2 minutes until cheese melts and browns lightly. Cut omelette into wedges and serve with mixed salad leaves.

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