Pasta puttanesca
With a rich and salty sauce of anchovies, olives, tomatoes and capers, this spaghetti dish has all the hallmarks of southern Italian cuisine.
Cheesy vegetable pasta bake
This classic combination serves as the ideal dish for a family celebration and weeknight dinner.
Tuna mac ‘n’ cheese
A classic dish with a fishy twist!
Rigatoni with arrabbiata and chorizo sauce
A classic flavour combination the whole family will love.
Pasta with radishes and their tops
This wholesome, delicious pasta dish embodies the sustainability concept of root to leaf eating, where nothing goes to waste.
Pasta with spinach, mushrooms and almonds
This delectable vegetarian pasta is packed with mushrooms, pecorino and crunchy almonds. Delish! It’s also good for diabetics.
Pasta with eggplant, tomato and mozzarella
Whip up this hearty vegetarian pasta with tomato, eggplant and chilli flakes for some added spice.
Pasta bianco
Pasta bianco literally means white pasta, as it is cooked without tomatoes. lt’s a really cheap and simple dish but has a beautiful silky texture and is full of flavour.
Pasta with mushrooms and lentils
Perfect for dinner or lunch this pasta dish takes less than half an hour to make. It’s a healthy vegetarian option, filled with tasty mushrooms and lentils.
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Creamy pumpkin and potato soup
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