Not to be confused with the French macarons, macaroons are actually coconut-based biscuits which are simple to make, but wonderfully sweet and crunchy. Whether you enjoy them plain with a sprinkling of slivered almonds or glace cherries on top, or turned into a dessert cake, tart or pie, these coconutty treats will those satisfy sweet cravings with minimal effort required.
What’s the difference between macarons and macaroons?
Coconut macaroons
These sweet coconutty egg white-based biscuits make the ideal afternoon treat.
Blueberry macaroon slice
Fill the tins with this delectable, crunchy-topped blueberry slice.
Coconut macaroon cheesecake
Get creative in the kitchen with this heavenly coconut macaroon cheesecake – the perfect summer indulgence.
Almond macaroons
Enjoy these deliciously flavoursome and authentic sweet almond macarons – derived from an old French recipe.
Little coffee cakes with coconut macaroon topping
When time is limited, make your baking work for you. These recipes will take you from afternoon tea to dessert!
Caramel coconut macaroon slice
Store slice in an airtight container for up to 4 days. Use a serrated knife to cut this slice. Note
Coconut, cranberry and white chocolate macaroons
Sweet, chewy coconut macaroons studded with tart dried cranberries and white chocolate chunks.
Little apricot macaroons
These chewy gluten-free treats are perfect with coffee.
Orange macaroon cake
Try this delightfully citrusy orange flavoured macaroon cake next time you’re asked to ‘bring a plate’. The unique combination and texture of coconut and orange will be a sure fire winner.
Whole-orange cake with macaroon topping
You can substitute the same weight of mandarins for the oranges. storage Cake will keep for up to 2 days in an airtight container in the refrigerator. Note
Choc-cherry macaroon slice
Shredded or flaked coconut take longer to toast than desiccated coconut. You can toast it in the oven or in a dry frying pan – either way, you have to watch it carefully. If you’re using the pan method, stir the coconut the whole time, then take it out of the pan the second it’s […]
Macaroon jam drops
You can use any flavoured jam you have on hand. Note
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