So now is the time to test out these recipes featuring the fabulous stone fruit. Sweet seasonal peaches are not just good for desserts and sweet dishes.
Our best savoury recipes featuring peaches including grilled peaches with haloumi, a variety of different salads, peach chutney, burgers, pizzas and more that use the seasonal stone fruit.
Would you prefer peach desserts? Looking for more stone fruit recipes?
Five ingredient dukkah chicken with haloumi and peach salad
Only five ingredients to create a tasty meal with a fresh and summery dinner idea.
Peachy asparagus and mozzarella salad with pistachio mint pesto
Celebrate summer with this fresh and impressive salad.
Peach and pork burger with smoky nectarine relish
We’ve given the classic burger an extra fruity twist.
Roast pork wreath with stone fruit
Add a special touch to your Christmas table with this charming roast pork and stone fruit arrangement.
Grilled saganaki cheese with grilled peaches & honey
Taking its name from the two-handled pan in which it’s traditionally cooked, this grilled haloumi recipe makes for succulent and sweet dish that will delight the cheese-lover in your life.
Summer salad of peaches and blueberries
Team your favourite fresh summer fruit with creamy ricotta, fresh spinach leaves, basil and chilli for a unique, delicious side dish for any outdoor gathering.
Peach, rocket and pecan salad
A perfect summer salad for when fresh peaches are juicy and plentiful.
Sichuan pepper pork with peach and chilli salad
This Sichuan pork with peach and chilli salad is typical of this style of Chinese cuisine, with its bold flavours and particular kick that comes from the classic Sichuan pepper seasoning.
Chicken and peach salad
Sometimes you need a recipe for something quick, healthy and the perfect size for one, and this chicken and peach salad offers all that plus fresh and delicious flavours.
Peach chutney
Home made chutneys and relishes offer the kind of flavour and custom spicing that the mass producers can only dream of.
Beef samosas with peach and raisin chutney
Lift these tasty beef samosas to the next level with this fresh peach and raisin chutney.
Pork with sweet and sour peaches
Sweet and sour are two flavours considered essential by the Chinese for a well-balanced meal. You can marry sweet and sour sauce with anything from beef to seafood, but pork with sweet and sour peaches is a particularly harmonious combination.
Rosemary grilled peach and prosciutto salad
Orange blossom water, also known as orange flower water, is available from specialty food stores, delicatessens and some health food stores. Note
Slow-roasted duck with citrus peaches
An exquisite Asian-style duck dish with citrus peaches and duck fat potatoes.
Peach, prosciutto and mozzarella salad
This simple salad will be all the better for using a good quality aged balsamic vinegar in the dressing. The flavour will be more intense and the consistency more syrupy than those of younger balsamic vinegars. Note
Peach and ginger chutney
Depending on the ripeness of the peaches, peel them using a vegetable peeler or, blanch them by cutting a small cross in the base of each peach; cover with boiling water in a heatproof bowl. Stand 5 minutes, then transfer peaches to a bowl of iced water. Using fingers or a small knife, carefully remove […]
Sweet peach and thyme pizza
Choose freestone peaches as it will be easier to remove the seeds. Note
Smoked chicken and peach salad
Exquisite and delicate smoked chicken and peach salad from Australian Women’s Weekly.
Lamb, spinach and spiced peach salad
A bright, colourful and exquisite lamb, spinach and spiced peach salad.
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