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Our 30 best Italian recipes

Classic Italian food is all about flavour and simplicity.

Italian food is all about flavour and simplicity but it is so much more than a margherita pizza or spaghetti bolognese. We still have all the classics from our traditional lasagnes, quick and easy risottos to our mouthwatering pizzas but we’ve included some lesser-known favourites that certainly won’t disappoint. With roast pork and tantalising goat’s cheese pappardelle, you’ll be singing amore all night.

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You can have many of our delicious recipes on the table in thirty minutes or less!

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Italian bean stew
April 30, 2015

Italian bean stew

Warm, hearty and packed full of veggies, this tasty Italian bean stew is a real family favourite for cool Winter evenings. It’s also vegetarian friendly and full of nutrients!
By Women's Weekly Food
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cherry and nougat torronata
Dessert
December 30, 2014

Cherry and nougat torrone

This versatile firm dessert, made with a mixture of ricotta and sugar, combines well with many fruits – here with the sour, tart flavour of morello cherries added alongside nutty nougat and smooth yoghurt. Whip it up in advance for a festive season gathering.
By Women's Weekly Food
Baked italian rissoles
Baking
June 27, 2013

Baked italian rissoles

Use 3 teaspoons dried basil leaves instead of fresh. Note
By Women's Weekly Food
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