There are few kitchen tools as liberating as the best stick blender. Whether you call it an immersion blender, a hand blender, or a stick mixer, this humble appliance is the secret weapon for anyone who loves creamy soups but hates washing up.
Unlike a bulky jug blender that demands you transfer piping hot liquid (a recipe for disaster) into a glass vessel, a stick blender goes right into the pot. It’s the hero of winter pumpkin soups, the maker of 30-second mayonnaise, and the saviour of lumpy gravy. But walk into any Aussie electrical retailer, and you are faced with a wall of options ranging from $15 to $500+.
Does wattage actually matter? Is cordless worth the hype? And is that Kmart one actually any good?
To help you find the right match for your kitchen, we’ve rounded up the top performers available in Australia right now. We’ve looked at reliability, blade technology, and that all-important “suction” factor (nobody wants a blender that sticks to the bottom of the pot!).
QUICK TIP: If you’re shopping for the best stick blender, a little extra power goes a long way. Look for around 600W or more, a detachable head for easy cleaning, and an anti-suction base so it moves easily around the pot (especially handy for silky soups).
Best stick blenders to shop in Australia 2025
01
Braun MultiQuick 9 hand blender
$339 $269 at Myer
Best for: Everyday soups, smoothies and sauces
If you want a blender that does everything, this is it. The MultiQuick features ActiveBlade technology, which means the blade shaft actually moves up and down (like a suspension system) as you push, allowing the blades to grab ingredients at the very bottom of the bowl that other blenders miss.
In our independent review, this machine proved it’s more than just a blender. It turned chunky pumpkin soup silky smooth in just one minute and whipped egg whites for a pavlova in five minutes flat. We also loved the mini chopper attachment – it blitzed onions and garlic in 10 seconds (saving us the tears!), though be warned: the blades are so sharp that five seconds too long can turn your onion into puree.
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02
Breville The Control Grip Stick Mixer
$159.95 at Amazon
Best for: Easy handling and mess-free blending
With anti-suction blending technology, the Breville Control Grip features a bell-shaped blending base combined with internal ribbing that reduces suction for greater control. Our favourite part is the ergonomic tripper grip that allows your hand to rest in a natural position when in use. The pack includes a chopper bowl, extra-large just and a whisk attachment.
Amazon shoppers love how powerful and easy this blender is to use. It’s a hit for soups and dips like hummus, works faster than a traditional food processor, and is simple to clean. Many say it feels well-made and good value for money.
“I love this product,” shared one reviewer. “I bought one 30 years ago and it still works. I bought the new one so I could have the other one at our holiday house. It’s a brilliant addition to the kitchen and literally does everything.”
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03
Bamix Gastro stick blender
$699 $559.95 at Kitchen Warehouse
Best for: Big batches and serious home cooking
If you ask a commercial chef which stick blender they use, the answer will probably be Bamix. The Gastro 350 is definitely an investment, but it’s built to survive pretty much anything. Made in Switzerland, these are unique because they use a high-torque AC motor that is fully repairable. While other blenders are sealed units (if the motor dies, you bin it), a Bamix can often be serviced.
“I’m a qualified chef and have been around professional commercial catering equipment for 25 years,” confirmed a Kitchen Warehouse reviewer. “I would use this Bamix commercially, as I did at home, cooking an overnight slow oven 15L batch of Vichyssiose and pureeing 10L slow roast tomatoes for bolognese. The Bamix handled these commercial quantities in a superior manner.”
Another added: “Been waiting to able to buy a Bamix for ages. Sick of cheaper versions burning out after a few uses.”
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04
NutriBullet immersion blender Deluxe Set
$99.95 at Amazon
Best for: Dips, batters and weeknight cooking
NutriBullet is extremely popular in the smoothie world, and their immersion blender is a surprisingly solid contender for home cooks. The Deluxe set is a great ‘middle of the road’ option that includes a whisk and chopping bowl. It easily handles light-to-medium tasks like fruit smoothies or pancake batter, so you can blend, whisk and chop without dragging out a bulky food processor.
“Love this. I am very happy with the power and it makes cooking a breeze,” said an Amazon Australia shopper. “I make pesto, sauces, mayo, hollandaise. Excellent product. Beaker bottom breaks easily if you drop it, but still useable and replaceable.”
“I have purchased this particular brand and blender before,” shared another reviewer over at Myer. “This is a return purchase; this time for my son who is moving out of home. The size is perfect, the quality is perfect and does the job needed. Highly recommend if you are thinking of buying one.”
Also available at:
- $95 at Big W
- $98 at Appliances Online
- $99 at The Good Guys
- $99 at Bing Lee
- $99.95 at Myer
- $99.95 at David Jones
05
Smeg 50s Style Retro hand blender
$199 at The Good Guys
Best for: Stylish kitchens and simple food prep
If your appliances earn a permanent spot on the bench, this one feels right at home. The Smeg brings retro curves and soft, stylish colours that double as décor. It’s not just for show, either – FlowBlend technology makes light work of everyday soups and sauces, so you get good looks and solid performance in one neat package.
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06
KitchenAid corded hand blender
$179 $159.95 at Kitchen Warehouse
Best for: Small tasks and dressings
This is a reliable, no-frills option from a brand you trust. It is lightweight and compact, making it easy to grab for quick jobs like emulsifying a vinaigrette or blending a small pot of baby food. However, don’t expect it to crush frozen fruit or power through a thick hummus as easily as the top-tier models.
“Love it! Heavy duty, clearly well made and very good quality,” said a reviewer who left five stars on the Kitchen Warehouse website. “Love that the bases of the bowls are sealed instead of the rusting screws used in my last expensive mixer. Lots of attachments. Easy to use. And it makes an absolutely punishingly good Pavlova! I cook a LOT and highly recommend this mixer.”
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07
Sunbeam The Stick Master Basic
$68 at Betta
Best for: Budget-friendly soups and sauces
If you only make pumpkin soup twice a year, you probably don’t need a $400 stick blender. The Sunbeam StickMaster is the budget-friendly hero found in department stores like Big W and Target. It will blend soft veggies and liquids fine. Just remember to be gentle with it – avoid heavy tasks like nut butters, which can burn out the motor.
“I’ve been getting into nutritious shakes recently and this stickmaster blender is an absolute ripper,” posted a happy Betta reviewer. “Unusually powerful for a handheld, easy to use with the jug that doesn’t slip on the kitchen bench. Easy to clean as well. Well reviewed online.”
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What is the difference between a stick blender and an immersion blender?
Often used interchangeably, stick blenders and immersion blenders are the same thing. A stick blender or immersion blender is a multi-purpose kitchen tool where you immerse the blades into the ingredients you want to blend together.
Unlike traditional blenders, stick blenders do not have a cup or jug to hold the ingredients. And as mentioned before, you can blend directly into the pot you are already cooking in. Plus, some models have different attachments that allow you to change the blades for a whisk to easily whisk eggs or cream.
What is the difference between an immersion blender and a regular blender?
A regular blender is the classic benchtop appliance with a jug and a strong motor. It’s designed for larger quantities and tougher jobs, like crushing ice, blending frozen fruit and making family-size smoothies. It tends to be better when you want consistently smooth results from bigger batches.
An immersion blender (also called a stick blender) is handheld and blends straight in the pot, pan or cup you’re already using. It’s ideal for hot soups, sauces, dips and small portions, and it’s much easier to store. If you’re cooking in small batches and want quick, low-fuss blending, an immersion blender is usually the more practical choice.
How do you choose the best stick blender?
Start with power – around 600-1000 watts is plenty for most home cooking. Think about what you’ll make most often: light soups and sauces need less power, while thick dips, smoothies and harder ingredients benefit from variable speeds and stronger motors. Comfort is worth checking too – the best stick blender should feel balanced in your hand and have an anti-splash guard to keep benches clean. If you cook often, handy extras like a whisk or mini chopper can be surprisingly useful.
More frequently asked questions:
An immersion blender is designed to blend, purée and emulsify ingredients directly in a pot or bowl. It’s most commonly used for soups, sauces, dips, smoothies and dressings, and helps reduce mess and washing up.
Globally, the Vitamix immersion blender is widely considered one of the highest-rated models for power and durability. In Australia, the competition for the best stick blender often comes down to premium options from Braun and Bamix, both of which consistently receive top reviews.
A good immersion blender should have at least 600 watts. For smoother results and tougher ingredients, 800–1200 watts is ideal.
In most cases, no. Vitamix models are generally more powerful and better suited to heavy-duty blending, while Cuisinart versions are more affordable and suited to lighter, everyday tasks.
Yes. Stick blenders are practical, easy to store and great for everyday cooking tasks like soups, sauces and small batches.
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