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Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

Orange buttermilk syrup cake
Baking

Orange buttermilk syrup cake

We’ve also tested this recipe with a reduced-fat dairy spread which works well. If you don’t have buttermilk, you can combine 2 teaspoons lemon juice with ½ cup (125ml) reduced-fat milk. Note
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Quince brioche cake
Baking

Quince brioche cake

Make ahead: You will need to make the brioche and quince a day ahead as they both need to be refrigerated overnight. The almond frangipane can also be made a day ahead, however you will need to bring it back to room temperature before use in order for it to be spreadable.You will need to […]
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Gluten-free

Perfect Paleo recipes

Paleo eating or the 'caveman diet' as it is otherwise known takes inspiration from the diets of our ancestors. It claims to help followers achieve optimal health, minimise the risk of chronic disease and lose weight. The Paleo diet is based on grass-fed meat, fish and seafood, eggs, and non-starchy fruits and vegetables. Nuts and oils such as olive, walnut, flaxseed, coconut, avocado and macadamia are also allowed. Grains, legumes, dairy, refined sugar and oils, and processed foods are not allowed.
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Dinner ideas

Very vegetarian

Whether you're a vegetarian or just lightening things up a little with meat-free meals, our fresh, colourful recipes will make sure you don't go hungry. And with tofu, couscous and plenty of greens there's no need to worry about getting all the nutrients and iron your body needs. And the kids will especially love the Mexican lasagne and fried rice. Being vegetarian doesn't mean going without and can be just as satisfying after a long day. So start chopping those veggies and enjoy.
Pasta with mushrooms and lentils
Dinner ideas

Quick family dinners in under 30 minutes

Cooking for a family after a full day's work can be a challenge and making something the kids will love can be even harder. But we've got the solution to your last-minute dinner dilemmas. From fajitas and fried rice to pasta and pork chops, these recipes are fun, healthy and ready in 30 minutes or less.
Baking

Scrumptious sweet and savoury pies

If there's one thing that Australians do well it's a hearty, mouthwatering pie. Whether it's dinner or dessert, there is nothing quite like a freshly-baked pie. Keep it classic with steak and kidney or shepherd's pie. Or maybe try something different with a nachos filling or tuna, cauliflower and cheese. There are even vegetarian recipes like our tasty spinach and ricotta option. And if you're craving something sweet after dinner tuck into our banoffee or apple pies. There's nothing better!
Korean beef lettuce cups with pickled vegetables
Dinner ideas

Healthy and tasty low-fat recipes

Just because you're watching your diet doesn't mean you need to skimp on flavour. These low-fat winners include healthy breakfasts, flavoursome lunch and dinner recipes and beautiful desserts. From our soups and stir-fries, to our zucchini fritters and pork rolls, there's something for everyone here. And if you've got a sweet tooth, we haven't forgotten you. You'll love our crumpets with berry compote and rhubarb souffle.
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Dinner ideas

Our favourite pasta recipes

It's quick. It's simple. And it's a weeknight staple in so many households. These pasta recipes will inspire you, making sure your bowl never gets boring. From family favourites such as spaghetti bolognese and an easy to make lasagne, to a hearty spinach and ricotta cannelloni that will satisfy any vegetarians, our recipes will keep you inspired. The kids will love our cheesy pasta bake. And our crab spaghetti in a bag will take your mid-week pasta dinner to a whole new level.
Dinner ideas

The best Italian recipes

Italian food is all about flavour and simplicity but it is so much more than a margherita pizza or spaghetti bolognese. We still have all the classics from our traditional lasagnes, quick and easy risottos to our mouthwatering pizzas but we've included some lesser-known favourites that certainly won't disappoint. With roast pork and tantalising goat's cheese pappardelle, you'll be singing amore all night. You can have many of our delicious recipes on the table in thirty minutes or less!
Baking

Gluten-free and allergy-free eating

There's no need to miss out because food allergies and intolerances are holding you back. We've gathered together our best range of cakes, biscuits and pizza which taste so good you'd never know they're allergy-friendly! There's a classic carbonara which happens to also be dairy-free. Our gluten-free chocolate cupcakes won't disappoint. Nor will our strawberry and vanilla crumble, the perfect dessert for colder nights. Special diet or not, these recipes are a winner!
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Cheesecake recipes
Baking

Cheesecake recipes

A timeless dessert loved by all, a cheesecake makes the perfect finish to any meal. Whether it's a classic New York baked or a summery mango swirl, it really is the ultimate way to indulge your sweet tooth.
Plum crumbles
Dessert

Plum crumbles

Starring sweet, seasonal fruit and coconut, these crunchy baked crumbles are comfort food in a bowl. Try them with custard as a substitute for traditional festive season pudding.
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Asian herb salad
Dinner ideas

Asian herb salad

This delicious Asian wild rice salad is packed full of fresh veggies and tossed with a zesty, fragrant dressing, perfect for a side dish at a Summer dinner party.
Stir-fried vegetables in oyster sauce
Quick & Easy

Stir-fried vegetables in oyster sauce

Quick and tasty, these Asian spiced vegetables are brilliant lightly tossed in the wok with a fragrant oyster sauce. Serve your stir-fried vegetables on the side of a meat dish, or with some steamed rice as a light vegetarian meal.
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Lettuce Soup
Quick & Easy

Lettuce soup

A simple, hearty soup for the colder months, this lettuce and potato soup elevates everyday pantry staples to a warming comfort dish.
Buche de Noel - Yule Log
Baking

Buche de noel – yule log

Make your festive season more opulent with this traditional French Christmas cake - infused with dark chocolate buttercream and divine chantilly cream, then decorated to resemble a tree log.
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Pantry Standbys beans - Open a can - Mexican Layered Salad
Quick & Easy

Mexican layered salad

If you're tired of the same-old chicken and garden salad, try this Mexican layered salad instead. With beans, avocado and coriander, it's bursting with flavour.
Lemon soy chicken
Baking

Lemon soy chicken

Slow marinated and overnight in a sweet, lemon soy dressing, these delicious baked drumsticks make a delicious dinner that will delight the whole family.
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lamb rump roast recipe

Lamb rump roast

Create this Australian favourite this weekend with this beautiful roast lamb. Served with a fragrant grilled tomato salad and steamed greens for a tasty Sunday dinner.
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Buttery Almond and Cranberry Loaves
Baking

Buttery almond and cranberry loaves

Sweet, fluffy and buttery, these gorgeous dessert loaf stuffed with crunchy almonds and sweet, juicy cranberries is beautiful served warm out of the oven, sliced and enjoyed with a pot of tea.
Chicken Schnitzel Parmigiana
Quick & Easy

Chicken schnitzel parmigiana

Recreate the mouth-watering Australian pub favourite, the humble chicken parma, for your family this weekend. Golden, crumbed chicken schnitzel is brilliant served topped with melted oozy cheese and a rich tomato sauce, with a dollop of creamy mash on the side.
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Spice up the party - chilli con Queso
Quick & Easy

Chilli con queso

Bring the flavour of Mexico to your next drinks party with this authentic spicy dip. Jalapenos, a member of the capsicum family, have quite a kick so you may want to keep this one out of reach of the kids!
Sardine fritters
Quick & Easy

Sardine fritters

If you're looking to try something a little different, then give these fritters a go. They're made with good old-fashioned cans of sardines in oil and will on the table in 10 minutes flat! Also great as finger food at a party.
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Orange marmalade

Orange marmalade

Homemade marmalade is the best you can get. Make it when oranges are in season and gift a batch to your friends.
Maple-Glazed Chicken, Shallot and Kumara Skewers

Maple-glazed chicken, shallot and kumara skewers

Wow family and friends at your next summer dinner party with these chicken and sweet potato-like kumara skewers, brushed with a mix of sugary maple syrup. pungent mustard and sour cider vinegar. Round it out with a healthy spinach pecan salad.
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Apple and pear pie
Baking

Apple and pear pie

This country style classic has a thick buttery crust and is jam packed with lightly spiced stewed fruits - delightful!
Chestnut meringue tarts
Baking

Chestnut meringue tarts

Known for being a good source of starch, chestnuts are used in sweetened puree form for these gorgeous baked tarts. Once you top them with softy and chewy meringue, you'll have everyone coming back for seconds.
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Chocolate on chocolate Pavlova
Baking

Chocolate on chocolate pavlova

Give into temptation with this rich chocolate sensation. Forget the traditional fruity pavlova topping. Let the layer of meringue melt in your mouth while chunks of dark chocolate blend with smooth chocolate sauce and cream.
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Cheese and Bacon Loaf
Baking

Cheese and bacon loaf

Golden, fluffy and packed full of crispy bacon pieces, this delicious cheesy loaf is perfect served sliced and enjoyed as a snack for afternoon tea or as a light lunch.
ICED CHRISTMAS CUPCAKES
Baking

Iced Christmas cupcakes

Making these cute Christmas treats is truly a piece of cake. The special skill comes in adding the festive decorations. You'll need star and snowflake cutters, edible gold paint and a small brush. Bon Noel!
cherry and nougat torronata
Dessert

Cherry and nougat torrone

This versatile firm dessert, made with a mixture of ricotta and sugar, combines well with many fruits - here with the sour, tart flavour of morello cherries added alongside nutty nougat and smooth yoghurt. Whip it up in advance for a festive season gathering.